Chinese Food
All Recipes
Raisin biscuit
It's crispy. Because of the raisins, it's sour and sweet. It's a small dessert for children.
(Yunnan) low fat Matcha casda sauce
Since I went to Erhai, Yunnan Province, it's full of spring. It's the best place for people to live and have a holiday. It inspired me to make this fresh sauce. It's necessary to add sauce stuffing to make bread. Bread with sauce or stuffing wil... ...
Braised noodles with health and low heat
I like braised noodles very much. But the traditional braised noodles oil is very big. So my mother specially invented this healthy vegetarian braised noodles with less oil, less salt and low calories. The taste is really better than the meat ve... ...
Pumpkin finger biscuit
Steamed pumpkin can become the main character of all kinds of food. It has been used as sunflower, rose and pumpkin. Today, it is used as finger biscuit. It's not bad.
Red bean hand shredded bread
Xiansen loves brick bread. He likes to tear the soft taste with his hands. He also has the sweet and crisp smell of butter. So, I make two breakfast every week. With a cup of coffee, an egg. Full of energy to welcome the new day.
Video - Grape rum Mousse Cake
Video address - homemade grape jam - < ahref = HTTPS-// www.douguo.com/cookbook/1523373 style=color-#488040;target=_ Blank >* Seven point five * 4.5cm ）Cake embryo baking tray-28 * 28cm
Hand painted love cake roll
The cake is good-looking and delicious. DIY draws a pattern to add color. It's wrapped with cream fruit ~ HMM ~ it's sweet without my permission. Please don't reprint it. Reprint please indicate the author. All forms of theft are prohibited. Thank you
Blueberry cake roll
Simple cake roll. It's soft and delicious. It's good to spread some jam ~ try it.
Low fat Biscuit - Matcha bean
This recipe comes from Junzhi . This biscuit can change the Matcha powder into the same amount of flour to make the original flavor. But it is not recommended to use cocoa powder to make chocolate taste. The taste is not good enough. This recip... ...
Egg Muffin
It's easy to make. It tastes good. It's a good choice for dessert or breakfast.
Strawberry mousse
There's nothing in the world that makes a girl's heart ache more than strawberry dessert. White cream, cheese or smoothie with fresh strawberries. A bite is as exciting as a kiss. Strawberries are rich in vitamin C. eating them really makes them... ...
Jujube cake (8 inches)
I used to be crazy about making jujube cake. I bought 5 jin of jujube cake. I can't eat it all. So I made a cake. It's delicious.
Puff
I always like Puff's crisp skin and rich filling. If you want to make puff delicious, it's mainly her skin. Let's try it today.
Shrimp mushroom soup. Let you fall in love with low-fat food.
Spring is a busy season to clean up your fat, because the season of dew meat is not far away. Today, I'm going to share a fitness meal of my own for you. Besides low fat, oil-free and full, it also includes all kinds of proteins and amino acids.... ...
Failed version of scallion pancake
It's not easy to wait until my son sleeps to change his taste with his parents, but my son wakes up and fails to make scallion pancakes. Don't ask why I didn't write that my husband went to work and went to Muyou's home.
Six inch naked cake
Kitchen Xiaobai learns food. Qifeng is the first cake I try. The earliest recipe of douguo is also about Qifeng. Today, the formula is slightly adjusted. It is perfect, does not collapse, does not retract, has soft tissue, elastic QQ and excelle... ...
Salty breakfast
My baby likes eating meat floss the most. I like bread. So, isn't meat floss bread the most suitable?
Lemon chip biscuit
The original prescription belongs to the king. But the king's prescription often focuses on mouth... I've cut down on butter, sugar and lemon juice. It's refreshing.
