When I went back to Wuhan in October, I saw a long line at the door of an egg tarts shop. I had a close look at it. They all bought cheese egg tarts. I wonder that cheese is indeed one of the essential elements of net red . When it comes to chee... ...
This biscuit is really a great way to buy a little pot friend. He is usually killed by two words of cute. Ha. The only disadvantage is that the biscuits of this type are not very crispy. The biscuits of this type will be harder. Otherwise, they ... ...
The more you chew, the more fragrant the biscuits are. Zero basis. It will change once you try. How to make them delicious.
I'm late. Have a faster breakfast. Make your own muffins. Another cup of hot milk
Because of the name of English muffins and the positioning of Sikang afternoon tea and snacks by people all over the world, it's inevitable that Sikang's original bread attribute will be ignored. Today's Sikang. We want Sikang to show its tolera... ...
I've made steamed pie for a long time. This time, I'll make roast pie. I don't like too sweet and greasy taste. But I especially like crispy puffs. Just recently, some friends at home brought me some coffee. I made a crispy puff with coffee in i... ...
Healthy high fiber biscuits. Crispy. It's a good way to digest oats. -
Make a lovely dessert with me. Its name is Remington cake. The taste is dry outside and moist inside. It's sweet but not greasy. It's not as solid as muffin. It's not as thick as cheesecake. It's rich in chocolate. It's sweet in bitterness. It's... ...
I took the subway to get off work yesterday. I took a walk in a popular pastry shop in the subway station. I suddenly felt that a 7cm Mousse Cake costs 1214 yuan. The price is still a little expensive. In front of the dessert freezer, I noticed ... ...
There are many ways to eat avocado muffins for babies aged from to 11 months. You can also make small cakes like me to add to your baby. This method introduced today doesn't need egg white to pass. The taste is soft and soft, and the taste is a ... ...
My girlfriend who came back from a visit to Japan the other day brought me a lot of hand gifts. At a glance. There are a bunch of special snacks such as Matcha cold noodles, fruit, chocolate, etc. what attracts me most is the legendary number on... ...
Delicate and mellow light cheesecake. It tastes moist and light. It's slightly sweet and sour. It's not greasy at all. Especially after cold storage. The taste is more refreshing. It's one of my favorite cakes. Mark the quantity of 4 elliptical ... ...
Make two oil-free frying. This time make a low oil version of fried crucian carp in an air frying pan. A little bit of oil. It's really different. It's no longer a dry refugee-
I made this cookie for the first time. The delicious cover picture is borrowed. I forgot to take my own picture.
Red velvet lemon cheese. Fresh shape. Traditional red velvet with cheese cream and sweet and sour lemon sauce. The taste of the whole cake is well balanced. Hurry to follow the sunny day to make this kind of sweet and greasy red velvet bar ~ cak... ...
In 2017, the red powder food Matcha with crisp walnuts. Does the fresh green make you think of the tranquil beauty of nature? Follow my steps. Feel the peaceful beauty of delicious food.
Eating alone doesn't have a unique feeling. But compared with the common Qifeng cake, the taste is lighter. -