Chinese Food

Oxtail vegetable soup

Oxtail contains protein, fat, vitamins and other components. It has the functions of Invigorating Qi, nourishing blood and strengthening muscles and bones. The tail is rich in gum and full of flavor. It can be stewed for a long time to release d... ...

Stir fried shredded lettuce

Fresh and quick fried. Less oil, less salt, lower calories. suitable for vegetarian and weight loss Kwai.

Stewed cabbage with vermicelli

My cabbage is finally harvested. It's Stewed with vermicelli. It's really delicious.

Stir fried mung bean sprouts with chives and green peppers

Mung bean sprout contains a lot of vitamins and has the function of clearing fire. It's crisper and refreshing with fresh chives. It's delicious and fresh. It's a good meal. Most people like it very much.

Stir fried mushroom

Mushroom and rape

Pumpkin cake with red bean sauce

The red bean paste cooked in Mid Autumn Festival is left to make moon cakes. There is a pumpkin at home. Today, I took advantage of my baby's nap and used these leftovers to make delicious pumpkin cakes.

Eggplant with umbrella

Baby cabbage in soup

It's autumn. It's good for your health to add some soup before and after dinner.

Fujian delicious raw salted wrasse shrimp

Live on the mountain, live on the sea. For our coastal areas, seafood is our table dish. Pickled crabs, pickled shrimps and pickled wrasse shrimps are all our family's favorites. Today, I saw fresh wrasse shrimps in the market. I bought some. Ha... ...

Jiaozi (zucchini dumpling)

Chicken wing root with coke 122

Stir fried pumpkin

Pumpkin is rich in cobalt. Cobalt can activate the metabolism of human body, promote hematopoiesis, and participate in the synthesis of vitamin B12 in human body. It is a necessary trace element for human islet cells. It has special effect on pr... ...

Crab paste with soy bean

I have eaten a lot of steamed hairy crabs. These days, I always crave other kinds of crabs. I made a noodle crab a few days ago. Today, I made a paste of hairy bean crabs. It's fresh. It's delicious. I want to eat it.

Street egg pancake

Great love.

Stir fried crab with ginger and scallion

What my mother taught me.

Shanxi famous dish tiger skin elbow (Yuanbao elbow) soft, tender and salty

I managed to buy a boneless elbow in a Chinese supermarket several cities away. I think of the first time I had dinner with my classmates in University. I didn't dare to show my true face when I met them for the first time. When I saw a tiger sk... ...

Squirrel Fish

Fish flavored shredded pork

Chaozhou taro

Dad loves eating taro. He also does it well. As a daughter of Chaozhou people, of course, he has to know this skill. So he took advantage of the opportunity of the Mid Autumn Festival when his parents came to have dinner at home and gave a good ... ...