When I saw this recipe activity, I naturally thought of the two years when Dad Niu's blood sugar was on the high side. The brown rice and mung bean rice were his main food for three meals a day. In order to add some sweetness to his life without... ...
The best choice for healthy people. This girl is strong in taste. Normal healthy people can remove honey, salt and monosodium glutamate. Lose weight and fat. Low calorie. Girls eat it quickly
There's a sense of healing in the moment of eating tomato and beef brisket in the pot. In fact, every time you taste the soup, the warm happiness will cover your whole body. So, we must share it with you. Besides, the noodles and rice dressing a... ...
In the past, people used soap to wash their hands. Later, they changed hands slowly. Now, hand washing liquid has been released. It is really more and more convenient to innovate. The foam type hand washing liquid is very easy to wash. You throw... ...
Who has no leftovers? What about the leftovers? The next time, it's boring to cook rice for breakfast. So add some ingredients and make a delicious baked rice. One person has a gorgeous lunch.
I didn't finish the prawns I bought some time ago. I left five or six of them in the freezer. LG didn't like prawns. When he wasn't at home, he quickly disposed of them. Stir fry a vegetable and cook a bowl of soup. My lunch with Xiaobao was so easy.
Mutton is the first choice for nourishing and warming in autumn and winter. It is suitable for all ages. With the combination of healthy yam and nourishing herbs, the taste and efficacy can be upgraded. It is perfect~-
Like to barbecue you. Follow the steps. You can also make it in a domestic pan.
It's a homemade recipe. It's a combination of fried rice, sushi and grilled squid. If you mix the fried rice with Korean chili sauce and then fill it into the squid tube, you will feel the confusion of Korean seafood... No matter ~ ~ ~ good food... ...
This dish is definitely my mother's taste. As a child, my mother used to cook a dish. I like to fry rice with the leftover eggplant the next day. It's the best delicacy in the world.