Chinese Food
All Recipes
Mixed mushroom and sea cucumber soup
The beauty of life is that it's just right. It's like this soup. Spring is coming. Drink some mushroom soup to strengthen your immunity, so as not to be attacked by a cold. There's a sea cucumber with good bubbles. There's this nutritious, light... ...
Tofu, brown rice, avocado, red pepper, soft rice
When avocado meets coarse grain, it has comprehensive and balanced nutrition
Fried Seafood Rolls
I ate such a dish outside during the new year. I tried it several times after I thought it was delicious. Today, it's the most successful one. It's no different from the taste of the restaurant and the materials I made are fresh.
Shredded pork with Beijing sauce
Home version of Beijing sauce shredded pork can also make the taste of a restaurant at home.
Sweet water in Sichuan
Many years ago, when I opened the hot pot shop, I sold sweet water. It was very delicious. The guests often packed it. I like it myself. After boiling the red soy sauce, I can make sweet water. Today, it's enough to make 100 grams of flour for o... ...
Chinese toon bean
Chinese toon is called vegetable on tree . It is the bud of Chinese toon. Every spring before and after the rain, the buds of Chinese toon can be made into various dishes. When I was a child, I picked all the Chinese toon buds in the front yard.... ...
Stir fried lotus root with leek
My friends play together and make a fried leek with lotus root. This dish is really suitable for my family. Because my father likes leek and my child likes lotus root. Let's go first. The finished food is very delicious. You can try it if you li... ...
Seasonal vegetable and crucian bowl
I have eaten the Dongzi crucian carp in Chongqing. I really miss it. In fact, it can also be copied at home. And it is more abundant than it. Because it eats the hole crucian carp. It first eats the fish and then uses the material like fish soup... ...
Pork ribs soup with peas
It's a soup that can cook for everyone. It's delicious and convenient.
Milk and scallop soup
Lose weight and fat. Keep looking for high protein and fat free ingredients. Every day is a new taste. Every day there are some small changes in weight Like this feeling. Keep going
Delicious mutton and scorpion in Inner Mongolia
Today's sheep scorpion is made of fresh sheep scorpion from small tail sheep in Inner Mongolia grassland. I used cumin, white seed, grass fruit, Xiangye, cinnamon, Amomum, Bibu and other stews (can be packed together with seasoning box). Really ... ...
Stir fried Houttuynia cordata
I have eaten it since I was a child. When I was a child, my grandparents cultivated the fields. I used to pry the ear roots on the edge of the fields. Sometimes it's used for stewing chicken. It's also good to fry bacon. The most frequent food i... ...
Braised eggplant with minced meat sauce
Xinhe's Douban sauce is always used in our family. It's often used to cook eggplant sticks with Douban sauce. It's very delicious. -
[Chaoshan special stir fried gold with thin shell]
For those of us who grew up in Chaoshan area, stir fried thin shells will drool when we hear their names. It's a common food at the table of every family in summer. [Chaoshan special stir fried gold does not change into stir fried thin shell] si... ...
Fried chicken with pineapple
It's the season for pineapple to go on the market. Besides being a fruit, pineapple is also very delicious. Pineapple is sweet and sour. The unique fragrance combines with the delicious chicken. It's appetizer. Children like it too
Stewed chicken soup with Smilax
Smilax glabra is a kind of good traditional Chinese medicine. It's an excellent material for detoxification and dehumidification. It's the best way to make soup for health preservation. It has the functions of removing dampness and heat, detoxif... ...
