When I was in college, in the alley opposite the school gate, there was a string of two large pieces of 50 yuan fried mushrooms. When I was out of the pot, I brushed a little sweet sauce. I ate them while they were hot. They were crispy outside ... ...
Recently, I always think of making bacon myself. Only when I think of the delicious stewed rice with preserved meat, can I have saliva when I think of it
At home on weekends. The best enjoyment is to make a pot of delicious meat. Then it's served with rice and movies. Originally I wanted to use mushroom, but I didn't buy it. I changed it into Tricholoma. I didn't expect that the taste is also wonderful.
Soft European bread is a kind of bread derived from hard European bread. Compared with hard European bread, it has more requirements and is difficult to operate. Soft European bread is not only easy to operate and has a high success rate, but al... ...
For a person who is hot and unhappy, a share of maoxuewang is just the best food. I used to get all kinds of bottom materials from the bottom of the sea when I bought good beans and fruits.
My husband doesn't eat chicken, but prefers chicken claws. But I think chicken claws are laborious. I love ribs. I developed this chicken claw. It has both the flavor of ribs and the glutinous of chicken claws. It's made into a small iron pot. I... ...
Make the best food in the simplest way.
I wanted to make a thousand layer cake for a long time. But it's a thin layer of cake crust with cream. It's very greasy. So I haven't made it all the time. I can't help it today. I want to taste it. Today, I added mango. I tasted it. It's delic... ...
In 2017, the year of chicken chicken auspicious chicken feet have high nutritional value. They are rich in calcium and collagen. Eating more can not only soften blood vessels, but also have cosmetic effect. There are four protein components in c... ...
Just because my husband loves it, I began to learn it.
I always wanted to make a thousand layer cake. But I had a headache making layers of cake. I made an omelet a few days ago. I suddenly thought I could make it with an omelet mold. I tried it today. No mounting. Please ignore the shape of the bro... ...
You must be able to cook what you like.
I remember that the fast food restaurant appeared in our daily life. At that time, the most infatuated thing was not fried chicken and chips, but the braised chicken leg rice, salty, sweet and juicy chicken leg, with Thai fragrant rice and a box... ...
This fried meatball with rape and mushroom is actually the four happiness meatball. Four Xi meatballs are eaten during Chinese New Year's festival, marriage and longevity. They are also my favorite. It's also the four Xi meatballs that are indis... ...
Old Beijing bean paste is a traditional Beijing dish. Eating dumplings or drinking wine is a good dish. Although bean sauce is not soy sauce, it is far away from the paste like sauce such as pasta sauce and bean paste in the ordinary sense. In f... ...