Braised pork is a dish eaten by the whole Chinese people. It's easy to make (it seems to be the first five dishes I know...) Every family. Ever changing ~ just find your own favorite taste ~ today I'll bring you my practice ha ha ~
Healthy diet. Light diet.
I went to the supermarket to buy vegetables. I saw fresh fennel. I thought of making dumplings with this filling.
The electric cake Dang that can be opened on one side can be baked, fried and fried. Today, we will make a fried rice noodles with electric pancakes.
In our place, whether it's a restaurant or a restaurant, breakfast with morning tea or dinner, there's congee with preserved eggs and lean meat. But I don't drink much. I don't want to get up at 8 o'clock to have morning tea and breakfast when I... ...
Today it's fried with the leftover elbow meat. It's delicious.
This dish is too busy. The Cordyceps is not well distributed. Besides, it's put too little. The color of the soup doesn't come out. The second patty is too big. I thought there were too many people, so I made a whole Patty. As a result, the top ... ...
I miss the taste of my hometown. First time, it tastes good~
Since I married my husband, my mother-in-law has made pea glutinous rice several times every year when the peas are ripe. I can't help but come to a bowl for people who didn't like it at first.
I don't know if you've ever heard of meizhenxiang, a supermarket close to home. It specializes in buying all kinds of preserved meat or sausages. I like it. I think it's better than chips and beef jerky. Of course, thanks to an old mother who is... ...
Letinous edodes is a mushroom food with high protein, low fat, polysaccharide, various amino acids and vitamins. It can improve immune function, delay aging, prevent cancer and cancer, reduce blood pressure, blood fat and cholesterol. Lentinus e... ...