Chinese Food

Braised pork with caramel and beer

Spring is coming. Is the best summer for ice beer far behind?. I'm going to prepare the dishes in advance. Today I'll teach you how to make a caramel beer and braised pork. I came out with the Yanjing U8, which was recently stored in my refriger... ...

Hey. It's you. Shepherd's pie~

From the beginning of making it to the end of the meal, I was thinking. What should I call this product? Mashed potatoes with meat sauce? My head is full of such loser names. Alas. Hard injury ~ chatting in the group. Uncle Chun said that this i... ...

Dumb rabbit

It's a dish that father Yang went out to eat. It's in a very partial alley. But the business is very hot. After eating it, I try to make it myself. It tastes the same. It's called dumb rabbit. One word - spicy... I can't speak after eating spicy... ...

Double sandwich

It's simple, convenient, nutritious and delicious. Fifteen minutes. Let's learn from me.

Stewed mutton with Chinese yam and Cordyceps flower

Winter is coming. There's nothing more nourishing than eating a bowl of yam mutton. Plus some Cordyceps. The soup looks good and nutritious.

Double cooked pork

A man's measure. The husband eats by himself.

Thin meat and bean skin

Mapo Tofu

Mom never eats spicy tofu. But she likes the Mapo Tofu I make.

Braised duck

Duck is the best dish on the table. It can be made into roast duck, dried duck, crispy duck, duck bone soup, fried duck slices, fried duck strips, fried duck heart flower, coriander duck liver, braised duck palm and other top dishes. Duck is sui... ...

Baozi with sophora flower

Rice with Taro

Congee with preserved egg and lean meat

Meat loaf (bread machine)

I've been playing with the toaster recently. The oven and the toaster have become my big toys. It's just that there's some meat floss left over from the last sushi making at home.

Stewed sauerkraut with stick and bone

Stewed pickled vegetables with big stick and bone. They are steaming on the table. Stick bone is fragrant but not greasy. Sour vegetable is sour but not astringent. With sweet potato noodles, it can absorb the taste of sour vegetable meat. It's ... ...

Auspicious wonton

Fried meat with kidney bean

Stir fried pork with cabbage

Pork in pot

It's a bit like sweet and sour sirloin instead of pot meat

Steamed pork with flour in Henan version.

My husband is from Sanmenxia, Henan Province. I went back to my hometown for the first time and said that I ate steamed meat. I ate it before the new year. In order to show my welcome, my family steamed it specially. I think it's the same as Sic... ...

Stewed tea tree mushroom with pork

My husband likes to eat streaky pork. So he bought 2 jin. He usually cooks it with tea tree mushroom. Friends who like to eat meat like it very much. Although it's usually done in this way, I'd like to see how others make it. I didn't have this ... ...