Chinese Food

Fried conch with old friend

Healthy lunch 12

Fat reducing healthy meal is always inseparable from chicken breast. What should I do if I am tired of eating it? Here is a spicy squid waiting for you to check. It's the same high protein but very delicious. Weibo @ Gulu fitness eating and drin... ...

Marinated shrimps

Stir fried agaric

This dish is the most frequently made dish in my family in summer. The mixed vinegar is very appetizing. It's a refreshing concoction in the bitter summer.

Fried chicken gizzards with garlic bolt

Summer green bean cake

Sauerkraut

This dish is because there is a brother who likes it better. At that time, he began to contact with pickled fish. Later, many students at the study party liked this dish. So they were more interested in pickled fish.

This is what you need. Nourish your brain and defecate.

There are many ways to make cod cereal paste with reference to the rice paste aged from to more than 8 months. But I prefer to make it with soft rice or porridge. In this way, more grains can be selected and more ingredients can be added. Today,... ...

Green onion clam in Xiaoyu's private kitchen

The green onion clam Xiaoyu shared with you today is simpler than the two times before. Wash the clams and scald them with boiling water until they are out of the mouth. Pour the sauce on them and sprinkle them with scallion. When you pour the o... ...

Mung bean and job's tears millet congee

Processing method of stewed chicken and rice

I'm used to the stewed chicken rice outside. I learned to make the stewed chicken for the first time. It's not bad. I'll upload the recipe to you.

Millet and pumpkin porridge

Steamed winter melon

I don't want to stir fry. So cut and steam.

Agaric with pickled peppers

Auricularia is a common fungus in life. But do you really eat agaric? Do you know the efficacy of Auricularia? A handful of small fungus can solve your big health problem. Agaric is very common on the table of Chinese boss's surname. It has the ... ...

Spicy hot pot

No appetite in summer? Don't bother cooking? A spicy pot solves all your problems.

Bandit pig liver Rosemary

Before liberation, Xiangxi was a place where bandits were most rampant. There were dense forests, dangerous mountains and bad waters. Especially in the last century, when warlords were fighting, they were the strongholds of many bandits. There h... ...

Salmon Rice Porridge

Salmon is healthy and nutritious

Stewed duck with ginger

I only make delicious food

Screw chicken claw

I ate screw chicken claws in a small bar many years ago. I always remember the taste.

Smoked sausage