Chinese Food
All Recipes
Mixed jellyfish with cucumber
The wind and rain in Zhongshan make it yellow. Thousands of heroes cross the river. The place where the tiger is sitting is better than the place where it used to be. It's better to chase the remaining brave after the poor. You can't sell your n... ...
Fresh and cool chrysanthemum vegetable
In the current vegetable market, there are more and more varieties of wild vegetables to choose from. The value of wild vegetables has doubled day by day. The price often exceeds that of growing vegetables. Many wild vegetables are rich in carot... ...
Fish noodles with vegetable and tuna
I firmly believe that breakfast must be nutritious. This is influenced by my parents, Wang Dabao. There are vegetables, meat and staple food to make it complete. But as an office worker, it's more painful to get up in the morning than shrimp. So... ...
Kelp knot in cold sauce
Kelp kelp contains a lot of polyunsaturated fatty acids EPA. It can reduce the viscosity of blood and reduce the hardening of blood vessels. Laminarin contained in kelp is a special amino acid. It has the effect of lowering blood pressure and pr... ...
