Chinese Food
All Recipes
Stir fried pork slices with one green and two white bamboo shoots
Water bamboo is a unique aquatic vegetable in China. In the world, only China and Vietnam cultivate water bamboo as vegetables. Zizania latifolia is a kind of common aquatic vegetable. It is the spindle shaped fertilizer formed by the stimulatio... ...
No pickles
In the hot summer, a sour and sweet pickle on the dining table will definitely stir people's appetite. However, it will take a while to make a jar of pickle. People who are waiting are not worried. Now I will teach you to take more than ten minu... ...
Caterpillar meat loaf
My family like Caterpillar bread, especially the one with cream. But the heat is too high. The cream is easy to melt and go bad. I made them meat floss. I can also make sausage. They are delicious and not very laborious.
Butter cookie ~ taste from Royal Danish blue pot
I like Danish blue pot cookies best. The strong milk flavor is really attractive. I always have one or two boxes at home for filling my stomach. But the price is a little expensive. I'd better make it by myself.
Let's have a bowl of bean curd brain
Look at the friends in the group making tofu brain - can't help it - buying internal fat and making it by yourself - ha ha
[shredded potato in cold sauce] - an excellent appetizer in summer
Shredded potato in cold sauce. It's cool. It's a very open dish. It's very suitable for summer. What's more, it's so simple..
Vegetarianism -- cold Houttuynia
The effect and function of Houttuynia cordata clearing away heat and detoxification, diuresis and swelling Wait a minute. Wait a minute to make this recipe. Actually, I want to see if Dou Guo has a partner in Liuzhou, Guangxi. I like to eat Hout... ...
Vegetarianism -- cucumber in cold sauce
Summer. Cucumber season. Salad season.
Children's small wonton with mushroom and shrimp
Mainly for babies who don't like eating
Stir fried cabbage root
According to traditional Chinese medicine, coriander is pungent, warm, enters the lung and the spleen meridian, has the function of sweating, breaking through rash, and eliminating the lower Qi. It can make people's spleen and stomach more healt... ...
Stir fried bacon with taro stem (Hakka flavor)
Hakka cuisine is one of the three major series of Cantonese cuisine. The taste of Hakka cuisine emphasizes fat, salty and ripe . Taro stem belongs to salty, which makes Hakka people simple and honest. Taro stem. Taro leaf stem. Today I'll take y... ...
Fried rice
It's said that fried rice tea is a kind of tea with special oil scraping. It's summer. You can't control the food and you want to lose weight. Try fried rice tea.
Original Qifeng cupcakes (cupcakes made in oven)
There are more Qifeng cakes in the round mold. Now we have a paper cup version of Qifeng cake. It's delicious and soft ~ ~ (about the quantity of 12 continuous mold cups + 6 large cups of cake)
Exotic food [brown butter chocolate chip cookies]
Chocolate chip cookies have always been my favorite. Especially the delicacy of the Cook' sIllustrated, recommended by the Dezhou farmers this time. It is soft and tough and looks crisp. Contrast texture is the essence of this cookie. Dark c... ...
Mixed mushrooms
Mushroom food is rich in nutrition and has high medicinal value for disease treatment and prevention. Mushroom products are delicious, fragrant, tender and smooth, soft and sweet, which can increase appetite. Mushrooms contain a large number of ... ...
Sichuan cold noodles
Cold noodles with sesame sauce. Cold noodles with sesame sauce Kwai. It's not very authentic, but it tastes good~
