Chinese Food
All Recipes
Fresh and smooth shrimp soup
I don't need to go to the bottom of the sea to fish and eat shrimp. You can put soup or hot pot directly.
Stewed noodles with tomatoes, beans and potatoes
It's delicious to the stewed noodles of the licking plate. It's also super simple. I can eat two plates at a time. Ha ha.
Hot and spicy prawns and crab casserole
For me, the perfect autumn night is to open a small charcoal stove in the yard. Listen to the crackle of the charcoal fire. Cook a pot of hot and happy seasonal dishes. Eat with the people you love. For example, a pot of prawns, chicken feet, me... ...
Steamed three delicacies
Crab stick, also known as crab foot stick, simulated crab meat, crab flavor fish cake, is a traditional product of surimi processing. Crab stick is to simulate the texture and flavor of Alaskan snow crab's leg meat. The meat is strong and tough.... ...
White gourd and mushroom soup
Wax gourd contains more protein, sugar, a small amount of calcium, phosphorus, iron and other minerals, vitamins and other nutrients. Donggua is the only melon and vegetable that does not contain fat. It is rich in propanol and diacid. It can in... ...
Crabs, crabs, you love fried rice with butter
A seemingly simple but time-consuming fried rice. Besides love, I don't know what else can make this meal. You know your parents only when you raise your children. Crab, your love. Fried rice with balding butter
Fried mushroom with egg
My family cooks this dish every three to five minutes. It's served in 10 minutes. Children often have good memory. They learn how to be good. -
Scrambled eggs with low fat celery
Celery is a kind of high fiber food. It can speed up the digestion of the stomach. It also contains diuretic active ingredients. It is very helpful to eliminate edema. Eating celery often helps to clear away heat, detoxify, get rid of diseases a... ...
Whole wheat flower hamburger
Change the shape of hamburger. Have a sense of ceremony when eating.
All egg okra sandwich
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Fragrant condensed milk hand shredded bread
Super delicious hand torn bread. With sweet condensed milk sauce and sour and sweet dried cranberries. Hand torn piece by piece, soft as clouds ～
Stir fried crab in the typhoon shelter
The essence of the fangtang series is the unique flavor of fried garlic. The unique flavor of fried garlic lies in its crispy but not burnt taste. It tastes sweet. In addition to garlic flavor, it can also be based on personal preferences. Add c... ...
Heart red jujube is too soft
1. Enhance human immunity. Jujube contains a large number of carbohydrate substances, mainly glucose, fructose, sucrose, oligosaccharide, arabinoglycan and galactosan composed of glucose and fructose, and a large number of vitamins, such as vita... ...
Lettuce with garlic
1. Lettuce is rich in nutrients. It has more fiber and vitamin C than cabbage. It has the effect of eliminating excess fat. In addition to eating raw and stir frying, lettuce can also be stir fried with garlic, oyster sauce, tofu and mushroom. D... ...
Stewed beef tendon
Beef is the second largest meat food of Chinese people. It's only next to pork. Beef has high protein content, low fat content and delicious taste. Beef is high in protein, low in fat, rich in many amino acids and mineral elements, and has high ... ...
Steamed sweet potato
Sweet potato is not new to us. It is one of the common potato food in our daily life. Some places are called sweet potato . Some places are called sweet potato . In October, a large number of sweet potatoes came on the market. What we can't resi... ...
