Hello, I'm yinghan. The temperature is getting lower these days. I'll plant you a kind of warm and healthy dessert. I usually don't like ginger. But I like ginger milk very much - although it also has the taste of ginger. But it's a good time to... ...
Children's favorite beef and ham pancakes. In the eyes of children, they always like good-looking food. The same food is made into different shapes. What they didn't eat originally may also become like eating. Hahahaha. -
Simple food. It's delicious enough to explode
It's hard to watch. It's actually very simple. I like spicy food very much. Our old Wang can't eat spicy food. Ah, I don't think it's good to eat every time
The pumpkin cakes sold outside are fried. They are too greasy. But I think the red bean paste is too sweet. So I can adjust it according to my own taste.
I reviewed Bailuyuan a few days ago. Maybe it's a foodie. What impressed me most was the oily noodles in it. In particular, teacher Zhang Jiayi is in the movie and TV play. Eating this is called a fragrance. He is really hungry. A bowl of authen... ...
Dumpling is a very common food. Everyone's preferences for dumpling stuffing are different. How to satisfy different family preferences and make food more attractive? Double color and double taste omelette fried dumplings are both time-saving and delicious
It's not hard to find it in the vegetable market now. It's the season for eating white radish. It only costs 50 cents a Jin. Compared with other vegetables, it's really very cheap. Daily family members like to eat all kinds of products of white ... ...
Spanish mackerel has a low cholesterol content. It is rich in DHA, protein, amino acid, calcium, iron, sodium and other microelements to improve human brain intelligence. It can strengthen brain and improve intelligence for babies to eat. It has... ...
Crab racing is a traditional specialty. It takes up the name of crab. In fact, it's not the same as the crab, the horse and the ox. No wonder some people will be surprised. The main ingredient for making this dish is egg. Because the color of th... ...
It sounds very simple. But if you put it in Shanghai, you should pay attention to it. Our noodles mixed with scallion oil. It's characterized by thick oil and red sauce. The fragrance of onion and the mellow of soy sauce can make a bowl of veget... ...
There's only a little noodles left at home. There's not much brown sugar. Just make it.