Chinese Food
All Recipes
Wild spicy chicken
Yesterday at noon, my friend Yan Ru had a family dinner. One of them was wild spicy stir fried fat intestines . It was very hot. The sisters couldn't even roar enough. Chef Yang was the one who roared the most. In order to satisfy my spicy stoma... ...
Garlic flavored hand shredded eggplant is a must for summer table
It's hot when it's hot. I still can't accept it. I'm even more confused because my appetite is not good all the time... Cold vegetables have always been the favorite of the family. Because we have all kinds of porridge for breakfast. So it's a p... ...
Tiramisu cake (8 inches)
I like to cook by myself. I've been fatter and fatter in the past year.
Stir fried tea tree mushroom (dry)
I bought a big bag of dried tea tree mushrooms to cook soup. I didn't want to cook it all the time. Just cook and eat it.
Meat loaf
The story behind this dish ～ - I made some meat floss at home yesterday. I also made meat floss bread by the way. Today, I will continue to make healthy, nutritious and delicious hand shaped meat floss bread for you. It's faster than that Five p... ...
Shredded potato with pepper
It's delicious with shredded potatoes. It's more fragrant with some peanuts ~ I prefer a lighter one. If you are not afraid of trouble, you can fry the shredded potatoes and mix them again.
Dried and fresh lily and pumpkin soup
The fresh lily is fresh, sweet and crisp. It is rich in starch, protein, fat, calcium, phosphorus, iron, magnesium, zinc and other nutrients. Because the dried lily is made, some of these nutrients will be lost. But dry Lily's moistening lung an... ...
Fresh (supplementary food for baby)
Colorful is definitely the best description of spring. Vincent is very hot these days, so he failed to eat some pure vegetables.
Mushroom with oyster sauce
The apricot abalone mushroom element has the name of plain meat . Cut the apricot abalone mushroom with a flower knife to taste it. It's similar to braised in oyster sauce. The apricot abalone mushroom can also taste the meat.
[sushi]
Take three or four spoonfuls of rice and spread it on laver. Slightly compact it to make it account for two-thirds of the area of laver. Sprinkle with meat pine. Take one piece of cucumber and one piece of ham. Take one end of laver with a bambo... ...
Stir fried pork in the countryside
Once in a while, I enjoyed this dish in the farmhouse. I was deeply attracted by its taste. This dish is delicious and spicy. Next meal is a big feature.
Edible fungus with vinegar
The sad may of the non dieters is coming soon. I'll make a cold dish for dinner today.
Mixed powder
I like mixed flour very much. I finally made it myself today.
Spicy chicken
The traditional vegetarian chicken is fried in oil. I don't feel very healthy. So I burned this low calorie vegetarian chicken. If you don't like spicy food, you don't need to add chili. But I think it's better to add chili to the taste.
