Chinese Food
All Recipes
Shrimp with salt and pepper
The advantage of river shrimp is that it can be eaten head and tail. Because it is small and cheap. Ten yuan can have a plate. More importantly, it is wild. Sometimes it's fried for my son.
Chicken kebab with chili sauce (oven version)
This is the first dish I want to make after receiving the chicken powder seasoning from Jiale. It's made for my son's breakfast. It's accompanied with omelette. Rice porridge. O (∩)_ O ~ being accused of corruption by friends
Celery leaf egg cake
Celery leaf egg cake, black rice red date congee, bittern peanut, lettuce, apple, honey water. It's better to make a recipe for breakfast. Today, we will start to record the breakfast time of Lin's family. Today's celery leaf egg cake. It's easi... ...
Braised baby vegetables with scallops
Some time ago, my friend came back from Zhuhai and helped me bring back some special seaside products, Yao Zhu, which has never been put into use. Today, I use it to make a traditional Cantonese dish, Yao Zhu braised baby dish. The raw materials... ...
Dumplings with mushroom
The sweetness of Flammulina velutipes. One dumpling at a time. You can't stop.
Fried fruit
Shaoxing snacks
Braised sardine
It's raining today. I can't go out to buy food. I have to see what else is in the fridge. Eh? Sardine was not eaten yet. Originally, it wanted to make canned sardine. But it was not yet time to do so. Husband love sardine collocation. Husband, s... ...
Braised eggplant
My husband likes this dish very much. When I was a child, my mother often made it. My mother makes this dish very appetizing. Take it out and share it. I hope you can make mom's taste.
Stir fried assorted vegetables
Review it. It's a bit ugly because of the long time of frying. But we must not doubt its nutritional value and taste...
Sausage roll
My father-in-law and mother-in-law often go to the teahouse for tea. They like to eat dachshund rolls. I wanted to make them myself. I didn't think it was better than the tea house.
Baked clam
Roasted clam and fried clam are absolutely different flavors. The flavor is irreplaceable. It's amazing to watch the clams in the oven slowly open their mouths.
Super food - minced meat and eggplant
I tried to make a lot of eggplant, but finally I found that it's the last meal of this minced meat eggplant. It's not hard to do it. Eggplant controllers can try it. It won't let you down.
Babao porridge
Today is my son's first day of school. It's a little chilly. Make a warm three meter two bean porridge for breakfast. It's very nutritious. You can try it if you have time.
