Chinese Food
All Recipes
Children's iron and blood supplement
Children are prone to anemia. They are easy to eat pig liver and pig blood. In this way, tofu and pig blood are very tender. Babies like it. I like it, too
Steamed hairy crab
The crab is at the right time. You should pay attention to your health while eating delicious. Many people say that eating hairy crabs will cause stomachache. If you only eat hairy crabs, you will have stomachache. But if you are not a person wi... ...
Conch
Conch meat is plump, delicate and delicious. It is known as the pearl in the dish . It is rich in protein eggs, vitamins and essential amino acids and trace elements. It is a typical natural animal health food with high protein, low fat and high... ...
Pumpkin cake roll
It's a harvest season in autumn. The golden pumpkin is the representative work of autumn. This cake roll is made in the new electronic oven of petrel. The effect is very good -
Baby cabbage in soup
It's autumn. It's good for your health to add some soup before and after dinner.
Fujian delicious raw salted wrasse shrimp
Live on the mountain, live on the sea. For our coastal areas, seafood is our table dish. Pickled crabs, pickled shrimps and pickled wrasse shrimps are all our family's favorites. Today, I saw fresh wrasse shrimps in the market. I bought some. Ha... ...
Steamed rice cake with Nanjing snacks
Steamed cake is also called Tingting cake. It used to be a famous snack in Nanjing. Later, it was passed on and promoted. In the early years, steamed cake was always sold in the streets and alleys. It's soft, fragrant and waxy. It's light but no... ...
Little turtle and pineapple bag
The little turtle and pineapple bag that my son proposed to make -
Sweet and sour hairtail
I like to eat hairtail, but I have no time to do it. Today, I finally make time to do it slowly. It's delicious.
Stir fried pumpkin
Pumpkin is rich in cobalt. Cobalt can activate the metabolism of human body, promote hematopoiesis, and participate in the synthesis of vitamin B12 in human body. It is a necessary trace element for human islet cells. It has special effect on pr... ...
Buqi oxtail soup
It's autumn. It's time to make some soup to strengthen the resistance. Oxtail nourishes Qi and blood, strengthens muscles and bones. Rich in colloid. Pure oxtail soup color milk white. Add red dates, wolfberry and white radish stew together. Sou... ...
Stir fried pork slices with lettuce and carrot
I like lettuce very much. The meat of lettuce is very tender. There are many ways to eat it. It tastes crisp and delicious. Stir fried meat slices with lettuce and carrot. The color match is very beautiful. The nutritional value is also good. I ... ...
Flatfish
Every time I go home, my mother will make it. I like it. My mother's taste. I like it ~
Shrimp and conch dumplings
The dumpling I ate on my good friend's wedding day was delicious. I called her to find out the reason for adding conch. I tried it myself today. The taste was really wonderful.
Crab paste with soy bean
I have eaten a lot of steamed hairy crabs. These days, I always crave other kinds of crabs. I made a noodle crab a few days ago. Today, I made a paste of hairy bean crabs. It's fresh. It's delicious. I want to eat it.
