Chinese Food
All Recipes
Qifeng cake
It's a combination of many people's posts. It's a formula that suits you.
One mouth at a time -- crispy thousand layer pie
My husband doesn't like biscuits and other snacks very much, but he likes this crispy pie. It's almost always available at home. I'll make it once in a while. He said it's too greasy and too sweet for him. This pie. It tastes crispy and crunchy.... ...
Dumplings stuffed with fennel and pork
Five elder brothers quit pork several years ago because of high blood fat. Mother-in-law doesn't eat mutton. Most of our dumplings are made with beef stuffing. Sometimes I'll be diligent and make two kinds of stuffing. My mother made dumplings. ... ...
Fried broccoli with mushroom
My mother told me that broccoli is very nutritious, but it's not easy to taste. My baby doesn't like it. She's very upset. Today, Yo Ma will help you solve this problem. But it's not because of adding mushrooms. Mushrooms are just to increase nu... ...
Spicy chicken leg rice with curry can be warm in winter
A small curry is good for the heart. It makes me think it's a magic spice. It has meat, vegetables and rice. It makes people feel thick and solid satisfaction. It's colorful and stimulates people's appetite. I'm in a good mood after eating. yes or no?
Fish flavored shredded pork
I think everyone is familiar with this dish. There are also different flavors or side dishes. Restaurants are usually a little greasy. Our family often makes it very simple and refreshing. You can have any side dishes. I like to use green pepper... ...
Authentic Xinjiang grab rice + spicy red skin
As a child growing up in Xinjiang, living in other places, I would like to eat rice by hand. In order to make the most authentic taste, I got the most authentic practice from Uighur friends.
Hot and sour carp
This is a real Sichuan dish
Braised bun in brown sauce
I carefully edited the food recipes and slimming experience for you every day.
Face to face lonely gourmet
Food introduced by the lonely gourmet Season 3 Episode 2. This was originally the restaurant's staff meal. It was not listed on the menu because of its simple and simple practice. However, it was unexpectedly the most ordered dish by the guests.... ...
Kung pao chicken
Classic Delicious Let your taste buds fly
Fried clams with Pixian bean paste
Simple, delicious and cheap. It's done in 10 minutes. It's good to drink. It's the first time you make it, you'll be praised. It's the last thing you eat.
Mixed with cream
It seems that the complex cream baked mix is actually not complicated to make. You can enjoy delicious Western food at home. How beautiful.
Banana pound cake
In fact, I made this cake very tangled. Because I don't like all kinds of nuts very much. But how can the banana cake lack the perfect walnut? So I have to grudge to put the walnut on the surface as a decoration (in fact, I won't eat it. Ha ha h... ...
Prawns in sauce
Super fresh. You need to eat a word for seafood.
Sliced pork
If you want the meat slices to be tender, you need to taste them in advance; secondly, you need to fry them quickly.
Pumpkin porridge
I often eat sweet noodles and pimples at home. This time I combine corn flour with pumpkin. It's delicious.
