Chinese Food
All Recipes
Birthday cake
Dad's birthday cake
Eggplant stuffed bun
This is my favorite bun stuffing. I can't eat it outside. My friend always wanted to learn it. This time, I photographed the whole process of making it. This is also the first time to upload recipes. If you have any incompleteness, please correc... ...
Xiaomi Chinese yam and red date porridge
Yams are very good for babies, especially those who can't sleep well at night. But here we should remind baomam. Many people are allergic to the mucus on the yam skin. So it's better to wear disposable gloves when peeling. And slime is very slip... ...
Rainbow heart-shaped pound cake on Chinese Valentine's Day
The annual Chinese Valentine's Day is going to school tomorrow. Let's relax today.
Pig's hoof with sauce
The most common entertainment activity in my studio, except for the dinner party, is to lie down in a row of ge you in the office, and then watch the film while eating. There is no suspense these days. After all, is there anything more exciting ... ...
Dumplings with eggs
[wechat - two quarter snack light] advocates eating well. It's more important than anything. Welcome to pay attention to communication. Shanbaobao is a Liaoning native living in Hainan. She sent a message: today is the beginning of autumn. Eat d... ...
Kebab
I'm a big star in my family is Xiaoyu's kebab.
Noodles with eggplant
Eggplant noodles and fried sauce noodles are probably the two most commonly eaten noodles in Beijing in summer. Eggplant is rich in nutrients, including protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron and other nutrients. Regular ... ...
Glutinous rice with pork tripe
It's a dish that we usually cook when we're on the moon. I'm greedy when I'm still pregnant.
Zucchini stuffed meat clip
The transformation of eggplant box. The egg yolk is mixed with meat filling. The egg white is wrapped in the outer skin and fried. The outer skin is crispy. The zucchini is soft and waxy. There are also delicious meat filling and soup. Triple ta... ...
Braised eggplant without oil
We all know that the common way to cook eggplant is to use oil once in advance. The way to cook eggplant is not to use oil. That is to say, only the amount of oil used to cook vegetables is enough. Reduce the amount of oil. Eat more healthy. The... ...
Red jujube (invigorating qi and nourishing blood)
There is an old saying called three jujubes for solar eclipse. Youth will never grow old. Jujubes not only Nourish Qi and blood, but also have the functions of invigorating the spleen and stomach, normalizing Qi and calming nerves. Jujubes have ... ...
