The first time I tried to make moon cakes, I made them myself from the skin to the filling. There is no medium gluten flour at home. I don't want to go out to buy it. Instead, I mixed 100g of thin flour and 60g of strong flour. The moon cake mou... ...
This recipe is an old master's. It's very reliable. The crust is easy to use and doesn't stick to the hands. And the oil return is fast. It's very recommended. You can stir fry the stuffing by yourself. You can also use the stuffing of Guangzhou... ...
The traditional pastry moon cake will use lard. It has a good crisp effect, but it will be very greasy. It's made of corn oil. It's not only healthier, but also crispy. It's refreshing and free of burden.
A salty and sweet cloud leg moon cake. With a cup of fragrant Pu'er. At the moment of entrance, the unique mellow and clear south of the clouds is about to come out. The thoughts are suddenly far away
The moon cake made with this recipe is still soft and waxy the next day. It doesn 't harden. I like it better.
Cantonese moon cakes have exquisite ingredients. The thin skin and fillings are delicious. Tea is definitely the golden partner of mooncakes. One mouthful of mooncakes and one mouthful of tea will help digestion and increase Yaxing. Prepare mate... ...
The world looks noisy, with all kinds of people and all kinds of people. In fact, it is always a world of its own. You are simple. The world is not complicated. You are clear. The world is very clean. You don't let it go. The world is not ambigu... ...
I like western baking. I prefer Chinese cakes... The Mid Autumn Festival is coming. I'd like to present a classic Chinese cake recipe [Wuren moon cake]. I wish you a full moon. Happy holidays...
Guangdong style golden moon cake is a popular, easy to learn and delicious food. Come and make a customized moon cake for your family at the Mid Autumn Festival
Cantonese moon cake is one of the famous characteristics of the Han nationality in Guangdong Province. In southern China, especially in Guangdong, Guangxi, Jiangxi and other places, folk Mid Autumn Festival food is a form of mid autumn moon cake... ...
Starbucks (Star dad) will also launch moon cakes with various Western fillings every moon cake season. But xiaom likes egg yolk and chocolate, so make a chocolate double yellow moon cake. It's also the innovation of star dad. Use this recipe to ... ...
How to remove the fishy smell of salted egg yolk - pour high white spirit into the bowl. Roll the salted egg yolk into the white spirit one by one, so that the surface of salted egg yolk is stained with white spirit. Put the egg yolk stained wit... ...
HappyMoonCakeFestival。。。 This year, I warmed up the Mid Autumn Festival ahead of time. I went back to my hometown for two weeks in two days. So I made some moon cakes ahead of time. Nearly 38 mooncakes have been made last week and all of them ha... ...
We haven't bought moon cakes since we can make them ourselves. I will make a little to celebrate the festival. So many dazzling mooncakes only love this yolk and lotus seed moon cake a little. It's very popular to do it. I was so tired last nigh... ...
Component - 8 (50g mold). Square self matching. There are so many things that can be written in three parts, so please paste the following material list repeatedly to avoid unclear. It means the same as the ingredient list. But I think the forma... ...
The Mid Autumn Festival is coming. A few days ago, my business friend sent me a box of moon cakes for my son to eat. When I opened it, I found it was really terrible. And I want to cook it for my son if I don't have an oven at home. No need for an oven)
The Mid Autumn Festival is coming. I used to buy mooncakes in the supermarket. Today I want to make mooncakes by myself. So I'll try boiling the syrup today.
The pie skin formula can be used to make about 10 pieces of moon cakes with skin filling ratio of 3-7. The amount of bean paste filling made according to the formula is a little larger. I have some left.