Chinese Food
All Recipes
Funny big static color wonton, dumpling, noodles
Pork and green onion and fresh shrimp are two kinds of fillings. Choose one for yourself if you want. When I was a child, I was always in hospital. Especially before the mid-term and final exam, tonsil and pneumonia were the best to eat. It was ... ...
Lettuce soup
Family likes to eat
Taian fish
Taian fish, commonly known as Tuotuo fish , is a famous dish in the Jianghu. Tai'an town of Chongqing is the main traffic road of Sichuan and Chongqing. It produces silver carp in Jialing River. The drivers who parked in Tai'an found that the fi... ...
Pork skin with pickled peppers
Every time I buy pork, I will cut off the skin. Sometimes I just throw it away. Sometimes I look so beautiful and put it in the refrigerator for freezing. Over time, I have accumulated a lot of skin. I don't know how to solve it. It's summer aga... ...
Preserved egg in cold sauce
I'm sure everyone is familiar. Our name is preserved egg, grey egg and pine egg. The most common way to eat it is cold mix. It can be mixed with cucumber, sugarcane root, etc. or it can be mixed alone. In addition, it can also be used for gruel ... ...
Chinese toon omelet
I just learned it. I feel good. I'm here to share it. It's delicious.
Stewed beef tendon
Beef tendon. It's the meat of the front tendon or the back tendon of the cattle. The meat is red and contains tendons. It's very suitable for stewing, stewing, sauce, brine, etc.
Small shrimps with leek
Food and wine
Fried eggs with Vietnamese snacks
As a mixed race between China and Vietnam, it's a good snack from snacks to big ones. Don't feel sick...
Jiaobai beef
Shouldn't we eat water bamboo this season... And beef to lose weight...
Kelp salad
Think it's summer. Make cold dishes
Oil explosion double embrittlement
Crispy and delicious. Crispy taste
Langya potato
Xiaoxi's favorite potato. I have to make a dish. That's the taste of childhood... I remember eating this when I was a kid.. yummy. When I was a kid, I ate fried food. Now I have welfare. I'm afraid that fat children's paper will follow Xiaoxi to do it
