Chinese Food

Vegetable with mashed garlic

One of the favorite dishes that can't be home cooked any more

Pickled cucumber

For the first time. It feels good. Refrigerate it in the refrigerator.

Beef in pot

This is a halal dish in Tianjin. You can only eat it in Halal Restaurant. The eggs cooked in soup are tender and tasty. The beef is more tender and smooth after being wrapped in eggs. -

Beef slices with asparagus

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Braised prawns

When I graduated from Fuzhou University and lived together, I bought some prawns, but I didn't want to burn them. After reading the materials at home, I tried them. Although I know that there are all kinds of ways to do it online, I didn't know ... ...

Hot and sour potato shreds

Pork in pot

Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. Guobaorou is to adapt to the taste of foreign guests. ... ...

Stir fried cabbage with Tianjin home style meat

Fried oyster

I'll make some delicious food with my brother who is a cook.

Hot liver slices.

If there is no clear way, details can be added. Official account No. -gzrj8080.

Mermaid

Braised green fish

Stir fried lentils

Steamed eggplant

Soup with ham and tofu

This is a refreshing and delicious Kwai dish with local characteristics; adults and children love it; when they eat at large or small restaurants, they usually eat this dish.

Red oil bean skin

Shredded pork with Beijing sauce

I was awakened by thunder at 3:00 a.m. and then I couldn't get up after the power cut and couldn't sleep to make breakfast for my family. It's also a pleasure.

Stir fried pork liver

I like pig liver best. But I can't eat it at night because of weight loss. Just give it to my parents.

Chicken and vegetable small meatball soup

Serve

Fried prawns with minced garlic and vermicelli