Douchi, dace, oil and wheat dish. Fish, dish, and flavor
My friend gave me a duck. She said it was a local specialty given to her by others. Let me also taste this authentic local food specially. Speaking of duck, it's a quite famous ingredient. There are many ways to keep the original flavor, among w... ...
The smell of leek. The fact of duck blood. After cooking, it shows low-key luxury.
It's a very appetizer. It's convenient, simple and delicious
Sometimes, I will miss a place, some people and some things endlessly. I remember that every time I passed by Wuzhou, I would insist on eating a portion of beef brisket powder. Some people are no longer there. But I can't let go of the obsession... ...
Fragrant celery. With thick dried beans. Dry chili peppers make the finishing touch. Are you surprised by your taste buds?
My friend from the countryside brought a bundle of leeks. Leek is not the same as what I see in the market. It's thinner and longer. It's interesting to watch. The easiest way to cook leek is to fry eggs. This time I add some ham. Ham can enhanc... ...
Such a big fish head king, of course, needs to be stewed with delicious mushrooms.
There's a lot of rain this year. The citronella and perilla on the roof are lush. Well, braised duck should be good. I coughed off and on for most of the month. It's all right. Ah ah. I want to start.
Lily has the effect of clearing lung and moistening dryness. Stir fried lily with celery is refreshing and nutritious.
I'm going to study abroad to practice the second course of cooking. Fried eggs with tomatoes. It's delicious. I'm very satisfied with HHH.
Shrimp is a high protein and high-quality meat. Wax gourd reduces swelling and replenishes water. The two complement each other. Eat beautiful apple muscle.
The potatoes in the countryside are thrown away. This dish is delicious and economical. The main potatoes are also underground apples