All Recipes

Stewed mushroom with spareribs

I remember a love movie. It said that a girl can't cook. She made a whole set of delicious food according to the recipe and sent it to her blog. The process has joy, failure, enjoyment and collapse. In the process of tasting delicious food, she ... ...

4 Steps

Rice with ribs

I remember one year when he pan went to Qingdao for a trip with children's shoes. The streets and alleys were full of spareribs rice. The two people who were going to eat seafood couldn't resist the temptation to come first with a portion of spa... ...

12 Steps

Qingre Qushi Jianpi Yangwei Buqi Decoction

Girl, you always want to learn how to cook soup with your sister. I don't have the habit of taking notes either. I'll teach you how to make soup. Today's soup is for clearing heat, removing dampness, strengthening spleen, nourishing stomach and ... ...

3 Steps

Braised rice with sausages and coconut_ Lazy meal

The lazy will learn. A meal without washing dishes. Coconut meat contains coconut oil. It's very fragrant when braised with glutinous rice in sausage.

6 Steps

Stewed chicken with crab

Eating crabs after autumn has always been a Chinese diet. There are many ways to eat crabs, but they can't do without fresh taste. Stewed chicken with crab is a very popular method in Guangdong cuisine in recent years. It comes from Xijiang fish... ...

11 Steps

Meat slices in sauce (stewed in pressure cooker)

With a pig's heart, it tastes better than meat.

3 Steps

Stewed rice with traditional Chinese bacon

As a northerner, the favorite thing to come to Guangdong is to cook rice. Sausages, bacon, ribs and chicken. All kinds of flavors are mixed with rice flavor. It's equipped with a slightly burnt pot. It's really happiness for every bite

8 Steps

Spaghetti with asparagus and tomato sauce

My husband sometimes complains that he has eaten too much Chinese food. Sometimes he is nostalgic for Western food, so sometimes he will change his taste.

7 Steps

Stewed seafood and tofu - warm up in winter

1. You can't escape the warm soup in winter. The tofu pot is a little thick. When it's boiling hot, the little bubbles are very warm. 2. Add a little more pepper to tofu and seafood pot. Highlight a little spicy pepper taste. The whole person wi... ...

8 Steps

Cabbage and vegetable

When winter comes, there are turnips and cabbages for meetings. How do they taste good? Try an introduction.

6 Steps

Chaoshan snacks

When Chaoshan people go out, they inevitably miss their hometown food. I have been searching for recipes for a long time. I haven't found them. I have experimented many times, and finally succeeded. Upload beans and fruits. Share with tourists. ... ...

7 Steps
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