Chinese Food
All Recipes
Braised chicken with tea tree mushroom
I don't know what to eat. It's recommended when I see this dish. It's a whim.
Steamed bun with pork, mushroom and celery
I've never had an interview before. The first time I made dumplings by myself
Chinese pasta
Today's Dragon Boat Festival is with father's day. I went home for the festival. My father burned my favorite pig's hoof. Before I left, he asked me to take one home. Thank my father for his love. I bought a bag of spaghetti with a coupon for be... ...
Oil consuming, apricot and abalone mushroom can be so exquisite
I think one of the advantages after I go home is that I can often eat the crayfish I love very much. Actually, it's the price of cabbage in the city. I remember when I was in Zhejiang, I went to eat a meal of at least five or six hundred when it... ...
Shredded water bamboo in soy sauce (next meal)
Full of silk and full of fragrance. Rice bowl after bowl.
No lampblack in summer
In the steamed wings of Auricularia auricula, meat and vegetable match is more in line with the principle of health preservation. You can try it if you like. Broccoli is also called golden needle dish. Golden needle is also our local name. There... ...
White jade mushroom meat roll
Crispy taste. Flavor of meat
Boiled meat slices
Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat is not sliced with oi... ...
Steamed pumpkin
Eating more pumpkin can eliminate carcinogens and prevent cancer. Pumpkin contains a lot of zinc, which is good for skin and nail health. The antioxidant β - carotene has the function of protecting eyes and heart. It can also eliminate the mutat... ...
Mixed green bean and Flammulina mushroom
Flammulina velutipes is one of my favorite ingredients. I love it even if I burn it. Especially in this hot season, I will choose Flammulina mushroom for several meals a week. I used to like to shake it with nut chili sauce. Now I like to mix it... ...
Roll it. Fried rice ~
It's hot. I don't have much appetite. Let's have a change today. Let's have a fried rice.
Braised chicken
In memory of the chicken and the man who ate it for the first time
