Chinese Food
All Recipes
Tomato, pig liver, noodles, baby's supplementary food micro class
The reference age of tomato and pig liver is - 10 months + as we have mentioned in the previous several periods. It is necessary to create an environment to promote iron absorption while feeding iron to the baby. Vitamin C, as a strong reducing ... ...
Hot and sour potato shreds
I'd like to have a delicious stir fry - sour and spicy potato shreds. Potato is known as the vegetable with the highest nutrition and the lowest calories. The nutritional value of potato has been unanimously recognized by people. Potatoes can he... ...
Tomato noodles for appetizers in summer
Although I don't like pasta very much, but tomato egg noodles and tomato noodles have pimples. Sometimes I have a big appetite, not to mention the recent hot weather. When I go to buy vegetables at 8:00 in the morning, I feel hot on my skin. I d... ...
Phoenix claw with tiger skin
Tiger skin and phoenix claw is one of the most popular refreshments in Cantonese morning tea. It's very popular. It's delicious, of course. The tiger skin and chicken claw. The bone and meat are separated. The skin is crisp. The mouth is full of... ...
Milk honey cake small fresh taste
It's full of milk, eggs and honey. It's delicious. Let's try~~
Pickled cabbage
What I want to eat most in summer is not greasy but delicious appetizers. Then, sour and spicy cabbage with vinegar. There's no reason why I don't like it. -
Yogurt blueberry mousse - cake made in refrigerator
Blueberry yoghurt mousse. Cool and sweet. It's the taste of happiness and sweetness. It can not only satisfy your picky taste buds, but also a cake with perfect beauty value. It's pure and strong milk fragrance, fragrant and mellow taste, nutrit... ...
Carrot and corn pudding
The combination of carrot and corn makes me feel a little fresh. This time I made pudding of fruit and vegetable with corn juice and carrot juice respectively. I enjoyed different taste -
Stewed chicken leg
Delicious
Late night dining hall, steamed clams with wine
Steamed clams with wine is one of the business cards of late night canteen. It seems simple, but it sets off the delicious clams. I especially like late night canteen. The small storefront performs the joys and sorrows of all kinds of small peop... ...
Huolongguo pudding
The red of passion symbolizes love. Today, August 9, 2016, a sweet dragon fruit pudding is made with warm red and pure white. It indicates warmth, romance and pure love. Once you hand in hand, your life will be determined. Maybe the once romance... ...
Stir fried clam
The clam is tender, delicious and nutritious. It's a dish that can't be missed on the table in summer. And good quality and low price. Usually 10 yuan can fry a big dish. It's the most affordable seafood. It's very convenient to make clams at ho... ...
Iced bean
In hot summer, it's almost green and cold
It's necessary to relieve summer heat and protect eyes in midsummer. Balsam pear fish soup
Wanyu is also called grass carp. It is rich in unsaturated fatty acids. It is good for blood circulation. Among them, Wanyu is rich in selenium. Regular consumption has the effect of anti-aging and beauty. Balsam pear can clear away heat, detoxi... ...
Sauteed cabbage with garlic
The same material. Different taste. This sentence is vividly displayed on the vegetables like cabbage. Because the practice is really important. The traditional stir fry is very good, but it always doesn't taste good. Today, I want to record the... ...
Super soft and crispy roasted leg of sheep
The back leg of the lamb brought back from Inner Mongolia. And Mengniu hi milk are fellow villagers. Cut the leg of the lamb from the middle. The muscle side is also called the small elbow of the lamb. Refer to my recipe big stewed small elbow o... ...
Dragon fruit yoghurt cup
During the breast-feeding period, you should be careful what you eat. The cold water and ice cream in the refrigerator can only be deterred. Then eat some yoghurt fruit.
Steamed dumplings with beef
Today's steamed dumplings have no seasoning except oil and soy sauce. They taste very good with the fresh chicken sauce of Madame le.
Fried conch
The conch is from our side of the sea. I think of my childhood. Hee hee
Japanese Light cheesecake (super detailed)
Those who like cheese should not miss this light cheesecake. I think it's simpler than Qifeng cake. This oval mold is for two or three people. It's also just a six inch round mold. Every week, it uploads recipes to learn how to make the top thre... ...
