Chinese Food
All Recipes
Q-shaped glutinous rice balls (filled with traditional red bean paste)
When I was a child, the roadside breakfast stand often had round and lovely glutinous rice balls. At that time, it was about fifty cents a piece. I was not willing to buy some & gt; ﹏ & lt; ）I don't know when. There are fewer and fewer roadside ... ...
Shrimps with minced garlic
The super simple shrimp with minced garlic skin can also be easily done at home.
Oatmeal with sweet potato and dates
[4168] it's a custom food. It really has a story like snow sweet potato porridge At that time in the afternoon, I suddenly felt cold, headache, eye ache and neck ache. It's estimated that it's December 7, 2019 when the fog is cold in the morning
Fried pancakes with vegetables and eggs
Collocation egg and Kwai fried cakes are simple and super fast, but they are reasonable and nutritious. In cold winter, it is suggested that those who are afraid of cold eat more carrots. It has always been known as little ginseng. This praise i... ...
Cabbage with sesame sauce
This dish should be eaten more in winter. It is served in 5 minutes without frying or stewing. The vitamin content is higher than that of apple.
Steamed spareribs with black bean sauce
On the 18th day of cooking for my colleagues, I ate a lot of fish and meat. My colleagues said that I wanted to eat light food ~ so I took the steamed spareribs with black bean sauce that I had learned from the Cantonese teahouse. Take a bite. M... ...
Pancakes with minced meat and scallion
Because I married a husband who likes eating pasta, I like making all kinds of pasta at home. Pancake is one of the family's favorite varieties. The pancake shared today has the soft taste of pancakes and the smell of pancakes. You can't help sw... ...
Shrimp vegetable casserole porridge
Today, I'd like to share a prawn vegetable porridge. It's not only for the elderly, but also for the young and the children. Drink more porridge, warm your stomach, strengthen your spleen and Qi, have a small bowl of porridge in the morning, mid... ...
4 yuan for a pot. Super simple home style braised chicken. Learn not to go to the stew stall to buy
Vegetarian chicken is a kind of home-made bean vegetable in the middle and lower reaches of the Yangtze River and the south. We also call it thousand rolls. It is made of shutters, also called Qianzhang, which are used as the main material, roll... ...
Handmade taro round red bean ice
Referring to the recipe of Guishu
Stir fried clam
The shell of fresh white melon seeds is thin and fat. It's full of seafood. It's tender and delicious. The more delicious it is, the more addictive it is.
You can make sweet potato with syrup at home
Every year from January to winter, there are many fixed stalls or trolleys in the streets and even supermarkets in the north to sell baked sweet potatoes. First, sweet potatoes are abundant in autumn and winter in our north; second, it's cold in... ...
Can't make dumplings? Then try the pot stickers. Stuffing is the key
For people who don't often make pasta, dumplings are really difficult homework. The pastry is easy to solve. Now there are usually fresh pastry on the market. But then there are the process of filling and stuffing. Many people think that the fil... ...
Vegetarian super delicious instant noodles
There is meat in the sauce. Then vegetarians can make more delicious and nutritious noodles by themselves.
Fried rice with ham and egg
The best way to deal with leftovers is fried rice -
Yam purple potato cake
Yam purple potato cake. It's very simple to make. It's steamed, crushed, stirred and then molded. It's made in one breath. It's also very good after cooling. Yam mud is mixed with glutinous rice flour. So it's translucent after steaming. It's co... ...
Chicken and potato bibimbap that is delicious to the soup
Today's bibimbap is really delicious. You must cook more rice.
