Three cups of chicken is a simple and delicious dish. You can add side dishes as you like. There is almost no technical content. Pour in three cups of things and cook them.
Dishes from Baodao. Three cups of chicken were named after three main ingredients sesame oil, cooking wine and soy sauce . They are easy to understand. I've seen akishi make this dish. What he said at that time was that the proportion of soy sau... ...
I remember that I had a pure Dong Yin Gong soup on a Thai tour. It turns out that many tastes in China are just sour and spicy. It's not their essence. So try buying the raw materials that all Thais will use.
It's summer. It's time to eat again. Braised chicken wings in brown sauce. Chicken pot. Braised chicken is tired of eating. Try three cups of chicken. The seasoning is all bought online. It's easy to make.
Three cups of chicken are called three cups of chicken because they don't add water when cooking. They only use one cup of rice wine, one cup of black sesame oil and one cup of soy sauce. It is easy to make, attractive in color and taste. As lon... ...
It's a famous food from Taiwan. It's amazing with the least ingredients. Unorthodox practice Ha ha. They all come according to their likes
Every time I go to a restaurant in Taiwan, I have to order two dishes - three cups of chicken and pineapple fried shrimp. The dish is on the road. Heart blue closes its eyes and greedily sniffs the strong fragrance in the air from far and near. ... ...
As soon as the cold wind blows, I don't want to be interested. I want to stay at home and lie in the bed, pick up my cell phone and chase after the drama. But my stomach doesn't fight. When I get angry, I just call for takeout. I don't want to g... ...
Sweet basil is also known as the nine story pagoda. It can be used as a cold dish or spicy seasoning in cooking. It is most commonly used in Taiwan's three cup chicken. It is also often used in the cooking of seafood in the southern coastal area... ...
I tried Indian food again. After the last time I roasted chicken legs in India, I came here with a bowl of curry chicken legs rice. It's delicious and delicious. When you don't know what to do, you can try this dish. It's both rice and vegetable... ...
It's going to be the National Day Mid Autumn Festival holiday soon. Dear beautiful cook, do you have any plans to entertain your friends and relatives? Maybe someone said. I'm a rookie in the kitchen. What can I do? Maybe some people will say th... ...
Well, how easy it is. Come on. Let's lose weight.
When it comes to the king of Sha Cha, many Northerners don't know what it is? But in Chaoshan, it's the memory of many people. On the seashore, clams are the common guests on the table. Fried clams with the king of Sha Cha is also a family dish.
When I met the heart of a chicken, the liver was there. I took it with me. I think when I was still at home, as long as dad cooked rice with chicken, chicken heart and chicken liver always came into my stomach before they came out of the pot. In... ...
Because my husband loves to eat. I always do it by others. Today, I suddenly think I'm learning to do it. It's a success. Refill
Children's Day steamed rice and vegetable dish for the big and small friends. The material is still the favorite Hericium. Three cups of sauce and sugar mix. The unique taste of Hericium seckill. It killed everyone's taste buds directly. In the ... ...