All Recipes

Stir fried broccoli

Broccoli is one of my favorite vegetables. Because broccoli has a high and comprehensive nutrition. It mainly includes protein, carbohydrate, fat, mineral, vitamin C and carotene. The mineral composition of broccoli is more comprehensive than ot... ...

6 Steps

Potato, chicken, meatballs, baby healthy recipe

Today, I made this mini meatball for you - potato, sweet pepper, chicken meatball. My baby ate a lot of them. I also secretly ate several of them. Obviously, it's less. I pay great attention to the combination of practicality and nutrition when ... ...

8 Steps

Fried chicken with rice

I want to lose weight and eat snacks. This fried chicken rice flower is super suitable.

9 Steps

Stir fried shredded white radish

This dish is because I don't like white radish. But it's really good to eat white radish in autumn. So I came up with such a way. It's refreshing and greasy.

4 Steps

Roasted chicken wings

In the afternoon, there are only four chicken wings left in the afternoon. Big love. With honey water, it's not as spicy as it used to be. Children just eat it well.

5 Steps

Pork and cabbage dumplings

This is the season for eating cabbage. How about dumplings today?

9 Steps

Chicken shreds with lemon

After a 11 long holiday, I decided to lose weight. Today, I want to make a lemon chicken with low calories. I want to lose weight and build up my body. It's delicious but not fat. As long as I lose weight, I don't want to go hungry.

6 Steps

Yiqi Niuwei soup soup shop

A cup of beef tail stew is served in the soup shop. It's a home style stir fried meat. With rice. Pack it. It's a luxurious lunch for one person. Don't make do with it.

15 Steps

Here. Breakfast tomorrow ~

10.16 it's a story that I don't want to go out and stay at home all day Lin Yujia's version of success is really too hard. It has successfully opened my skills of listening to songs and hearing tears for many years. Well, it must not be because ... ...

18 Steps

Cooking with oil seal

It's a French dish. I don't know how to translate it. In short, it's a low-temperature oil sealed dish that can greatly improve the taste and taste of the ingredients. There are many kinds of ingredients. Not only chicken gizzards, but also seaf... ...

8 Steps