Chinese Food
All Recipes
Fried noodles with ham
Fried noodles is a traditional Chinese snack popular in the north and south of the river
Cooking kitchen is like a charming lady bathing. It's full and delicious
If you think that the yellow of the balding butter in the last period is more or less insane. It doesn't conform to the values of your relatives, then this period will tell you. In fact, the remaining crab meat will have a better place.
Miss m's sense of fullness
A quick meal that is suitable for Kwai Fu to feed yourself fast on weekdays.
Cocoa, sweet potato and soft European bag
I love baking, I love cooking, I insist every day A kind of Do the same for the sake of family members, not for the sake of others. I make fresh health for them by myself. Every one is full of love Mei Food
Baozi
When I was a child, my mother often made buns for us to eat. My family liked them very much. They liked the taste of my mother's dumplings. Now I'm learning how to make them
Roasted chicken wings
I usually try grilling chicken wings when I buy an oven - I'll try it too
Rougamo
The earliest memory of rougamo is the small stall at the school gate. It's called baijimo with bacon sauce. Baijimo is a small round cake made of hair flour. It's a little crispy when it's baked to the skin. It's full of wheat flavor. Even witho... ...
Portuguese yellow peach egg tart
A good way to consume the remaining cream. It's simple, convenient and delicious. Choose animal butter for tarts.
Roast duck
I suddenly wanted to cook goose in the middle of last night. I went to the market early in the morning to buy it. I didn't see the goose. I brought a duck back.
Cookies
Cookies. The original taste and the taste of Matcha are all my favorite. Simple way. It makes you easy to make cookies.
Fried rice with Curry
Curry is a kind of sauce made of various spices. It comes from India. It is usually eaten with meat and rice. My daughter likes to eat curry beef rice very much. Therefore, curry is always prepared at home. Occasionally, she will make one for he... ...
Rye bread, alkali bread, choke bread
The kids who made 100% rye bread before liked to eat it. Their mother-in-law said that it was too sour to eat it. Because rye can only give full play to its fragrance under the function of natural yeast, they specially learned the method of old-... ...
Southeast Asian style colorful fried rice with pineapple
I just came back from Thailand. It's not enough. I just need to make something of Thai flavor for aftertaste. The sea breeze blows. Step on the soft beach and enjoy the sunshine of Southeast Asia.
Corn flour pancake
It's snowy in Shenyang today. It's been snowing from morning till night. Snowflakes flutter and sprinkle. A moment of snow thick layer. Step on creak creak. It's cold. I'm thinking about what to have for dinner. It's a good day to eat hot pot. A... ...
