Beijing sauce shredded pork, as the name suggests, is a special Beijing dish. It is made of pork lean meat as the main ingredient, supplemented by sweet sauce, onion, and other seasonings. It is cooked with the sauce explosion which is one of th... ...
I'm from Yunnan. Red clover is one of my favorite dishes from childhood. So the first choice when learning to cook is it. There is no other way to cook. Only hand cooked. If you do more, you will have some experience. Now share with you. My best... ...
For me, this is the most emotional dish. Stewed noodles with lentils. No one can make the noodles with Grandma's taste. Missing is a kind of face. When she's here, I'll watch her do it. She's gone. When I make my own stewed noodles, I'll feel ha... ...
Super nutritious and healthy one to one small dish. Served with meat ~
The only good thing in hot weather is fast noodle. I made some brown rice and brown sugar knife to cut the steamed bread. I have breakfast next week.
My father is a bean lover. I'm afraid to eat his fried beans every day. So I cook a pot of spicy and spicy. Don't mention appetizers.
Wuzhimaotao is widely distributed in the mountains of western Guangdong. It has the effect of invigorating the spleen and nourishing the lungs, promoting qi and promoting dampness, relaxing the muscles and activating the collaterals. It's a good... ...
Simple materials to make high-end atmospheric breakfast. Not inferior to big hotels. Mainly nutritious and delicious
Fried noodles with sauce is a traditional Chinese pasta. Originally originated in Beijing. Shandong Shandong cuisine. However, it has been known as one of the top ten Chinese noodles since it was spread all over the country. It is popular in Bei... ...
It's hot in summer. I don't have a good appetite. It's easy to eat alone. It's good to eat. One is too lazy to make complicated dishes. It's convenient and simple.
In the process of losing weight, I made this breakfast of silver carp with thick eggs, which is nutritious and slimming.