The stuffing inside is red bean paste. The red dates are crushed and mixed with glutinous rice flour. Divide it into 10 grams. If you don't like it, you can also change it into the filling you like.
Sour noodles in tomato and chicken soup. It's really delicious. In particular, finally beat the egg flower. Not only the color is beautiful and appetizing, but also the nutrition is supplemented with protein. There's a time when you're tired of ... ...
Because babies don't like vegetables, they squeeze carrots, tomatoes and cucumbers into juice and mix them with flour to make noodles. It's nutritious and convenient. It's a healthy staple food for babies.
Working mothers prepare breakfast for their children. The main reason is Kwai Fu breakfast. After all, time is limited. We should not delay our work time and children's school time. Here is a quick breakfast - Kwai Fu. There are many ways to mak... ...
Mapo Tofu (English name - Mapo Tofu) is also called Chen Mapo Tofu. It is one of the traditional dishes in Sichuan. It began in Tongzhi period of Qing Dynasty. It was created by Chen Liu, the owner of Chen Xingsheng restaurant in Wanfu bridge, C... ...
It's hot summer. I'm sweating all the time. I eat the simplest and greaseless white porridge. Noodles don't dare to be steaming. Today, I'll change my taste. Noodles are made simple and smooth today. My son said it was delicious.
Beijingers eat cold noodles with sesame paste. They must have well mixed sesame paste, mashed garlic, aged vinegar and shredded cucumber. They can also prepare sesame salt and shredded radish according to their taste. In addition, there is anoth... ...
The idea of instant noodles is really hard to put together. Instant noodles. The original meaning is convenient. A tear. A bubble. A few minutes to finish. But I always don't like convenience. I don't love it. I don't like instant noodles made d... ...
Toothpick meat is believed to have been eaten by many people. But toothpick with fish may be rare. It's my first time to do it. But the production methods are almost the same. This time, I chose to pickle the hairtail with the big secret meat fi... ...
My baby likes fish. It's always steamed or boiled soup. I want to give him a different taste. So I made the grilled fish. My baby ate more than half of them alone.
Pearl ball is a special dish in Hubei Province. It can remove the putty and make the meat ball hot and sweet. Today, we invited the chef to make a delicious pearl ball.
In summer, I'll have a bowl of cool and refreshing jelly, and pour it with hot and sour juice. That's the taste. It's cool in one word.
My son was thin when he was young. He didn't like meat at all. In the Spring Festival of one year, my mother stewed the braised pork at my parents' reunion. My mother happily told us that the little guy had killed three pieces of braised pork at... ...
Shopping in the vegetable market. All kinds of vegetables are in front of you, but I just don't know what to do. When I was worried, I saw the lovely little potato in the corner. I think that someone left a message a few days ago saying that I s... ...
The rainy season is coming. The weather is getting wet and stuffy. At this time, it's best to wake up your stomach with a bowl of plain cold noodles - sour vinegar, fragrant peanuts and spicy red oil. They bloom on the tip of your tongue layer b... ...
Little feather private kitchen series video simple quick food Taji Kwai chicken.