Chinese Food
All Recipes
Stewed mushroom with chicken
Stewed chicken and mushroom is a stew full of the rich local flavor of Northeast China. It is also a delicacy for northeast people to entertain VIP. Stewed chicken mushroom selects the most precious Hazel mushroom in Northeast China and the loos... ...
Donkey rolling
When it comes to rolling donkeys, I've never eaten them. I haven't even made them. They were sold on the street. I suddenly wanted to eat them. So I bought some materials to start. They taste good. It was a success for the first time. Because it... ...
Homemade, quick and delicious stinky tofu
I like stinky tofu very much. But we seldom have authentic stinky tofu here. It smells stinky on the street. It doesn't taste good. Today, I'll try it on my own. It's easy, convenient and quick to create my own Zhang's stinky tofu. The most impo... ...
Self service hot pot
The school is off. I moved from the school dormitory to the company dormitory. There are few restaurants near the company. I ordered an electric cup from the Internet. I plan to cook by myself. I'm not a chef either. I just make some food I like.
Fish with noodles
It was cold in winter when I was a child. In the morning, my mother will make a bowl of hot noodle fish for us to eat. Now my child is old. And make something for her to eat. Very good
New year's feast: beef becomes hot and beef tendon is mixed
Stewed beef tendon. Slice it directly. Mix the seasoning and sprinkle with onion and cauliflower. The dish will be served in a few minutes. It's too convenient. I learned the recipe from a senior chef. It's not delicious.
Wet fried noodles
This is the first time to make wet fried noodles. It's not bad.
Rice wine and glutinous rice balls
I passed a store selling bulk liquor. Wow, I can smell the unique mellow smell within ten meters. So I took a few breaths of the air here. Wine. Not in my eating range recently. But for food, I will try my best to make it possible. Rice wine. Li... ...
Dongpo elbow is necessary for Huilongguan New Year's Eve dinner
Slow fire. Less water. It's beautiful when the fire is full. -
Green bean sprout pancake
Jingxuan soy sauce. The bottle is very small, and the packaging is different from other soy sauce. The interesting pictures on it are fascinating and have a sense of petty bourgeoisie. Open the bottle cap. A strong smell of soy sauce is coming. ... ...
Shanghai New Year's Eve rice must have red bean soup balls
Shanghai New Year's Eve dinner table must have dessert red bean and tangyuan. It's a metaphor for red fire and reunion -
Stewed meat with mushrooms
Brewing meat with mushrooms is a household dish. The meat filling can be made according to your own taste.
Noodles with sausage
Love. Through the intestines...
Home cooked cod
Cod meat is white, fine, fresh and tender. It's not greasy. There are many ways to eat it. It's OK to marinate it. It's OK to steam it and dip it in the seasoning. Make a roast today. The dried cod is delicious. You can also add chili and corian... ...
#Fried noodles with kidney flower
Wuzhen's mutton noodle is famous. You can see that this noodle shop also sells all kinds of fried noodles, including cashew noodles. Kidney nourishing kidney kidney. Fried crispy and tender. Always have the feeling of not eating enough ~ of cour... ...
