Chinese Food
All Recipes
Fried noodles with scissors
Nothing can't be solved by a bowl of oil spilled noodles. no way? Then two bowls
Family version of Langya potato
The epidemic is at home. I want to eat street snacks. What should I do? Do it yourself ~
Mung bean noodles with bean paste cake
I made yam and bean paste cake yesterday. There are more bean paste fillings. What can I do? Suddenly I thought of a bag of mung bean flour. For example, try to make some mung bean flour and bean cake
Noodles in sour tomato soup
Sour tomato soup with smooth black winter noodles is full and delicious. A good choice for breakfast. -
Cabbage noodles
It's easy to learn. It's cost-effective. It can be done soon. Cabbage can benefit intestines, relieve constipation, water and swelling, and enhance immunity.
Hand rolled noodles + lunch meat + fried eggs
The epidemic is not over yet. Many units have returned to work. We should pay attention to the nutrition balance for breakfast and consider the time compactness. So Xiaobian chose such a nutritious breakfast to protect his family's health. To ma... ...
Do not knead noodles. Pancakes with sprouts
Breakfast is good. I can make pancakes without kneading at home. Let's try it together.
Pickled cabbage
I bought too many cabbages. They can't be broken and wasted. They can be mixed well and kept fresh for a long time. And the more they are put, the better they are.
A successful scallion flavored flower roll made of Xiaobai
The first time I made a curler was because my daughter was hospitalized with pneumonia for more than a week. I had to hang water every day. I had to eat some soda biscuits to pad my stomach. Otherwise, it would cause discomfort. I had to stay fo... ...
Black rice paste + jacquard + three silk fried noodles
Economic and elegant breakfast
Bread with mushroom and pork in soy sauce
Northerners like to eat all kinds of pasta, steamed buns and dumplings in the morning. They are the essential staple food on our dining table. Today, they made soy sauce bread with abalone mushroom. They were so delicious that they cried. When t... ...
Noodles with tomato and beef in thick soup
In retrospect, my favorite noodle has been eating for more than 20 years ~ ha ha. I accidentally exposed the age ~ because the noodle can add any vegetable ~ any meat ~ any seafood ~ the little beast at home loves tomatoes most. Today, I'll make... ...
Lettuce noodles
Vegetables with noodles. More with more. Ha ha ha
Pickled cabbage
An appetizer. It can be served with porridge or meat. It's easy to make. It's spicy and refreshing.
Chasing drama, snacks, corn and rice pot
I have a little more corn flour in my house to make pot. The food materials are simple and fail free, and they are relatively healthier.
Chen Mapo Tofu
Spicy, crisp, fresh, tender and hot Mapo Tofu was founded in the first year of tongzhi (1862) in the Qing Dynasty. It was founded by Wanfu bridge in the north of Chengdu. Its original name was Chen Xingsheng restaurant, owner of which Chen Chunf... ...
Colored noodles
My son ordered spinach noodles. Let's make them together by the way.
