Shaxian bibimbap is a kind of Shaxian snacks. It is usually served with Shaxian flat meat. It has the characteristics of strong fragrance, fresh color, simple raw materials and easy cooking. The difference between Shaxian noodles and Wuhan hot d... ...
My husband likes eating..........
Far away from the taste of my hometown.
Pumpkin is rich in nutrition. It can protect gastric mucosa and help digestion. It has cancer prevention effect. It likes the golden color of pumpkin. The rice cake made of pumpkin is soft and beautiful.
People always watch TV. It looks delicious. So try it
I ate it at Ito's stall before. I felt it was delicious. So I secretly learned it and came back to experiment. The taste similarity can reach 90%. Share it with the good beans. It costs at least 15 yuan to eat such a meal outside. The cost of ma... ...
My mother taught me. She said she likes eating.
I'm so busy every day. I find my appetite is gone when I make a good dish. I come to play with my favorite pasta. With this simple pasta sauce, I have a big appetite in an instant.
Black sesame contains a variety of essential amino acids for human body. With the participation of vitamin E and vitamin B1, it can accelerate the metabolism of human body; iron and vitamin E contained in black sesame are important ingredients f... ...
Hunan rice noodles are steamed out of rice by grinding it into a pulp, which is a local delicacy that many Hunan people will never forget. The key ingredient of this fried rice noodles is to chop chili~~~
My daughter likes my hand dried noodles. But she always eats white noodles. In order to change taste and keep healthy, she made this bean noodles.
The taste of glutinous rice and the shape of lovely flowers are very satisfying.
When a person doesn't want to cook, he'll have a Kwai. It's quick and simple. It's delicious.