When I was a child, several people often ran to the mountain together to pick up chestnut. When I went back, there were countless chestnut thorns on my hands and feet. Actually, I like the process of picking up chestnut
The dumplings are left with dumpling skin. Think about not wasting it to make Shaomai.
Yang, my brother's son, used to like this dish best, and my sister-in-law did a good job.
My husband likes this dish very much. It's a must order dish. I want to make it for him when I go home. But the first thing I think of at the rookie level is douguo. Unfortunately, douguo doesn't have this dish. But through my research, I've mad... ...
In autumn, chestnuts are on the market. Eating more chestnuts has many advantages - nourishing the stomach, strengthening the spleen, tonifying the kidney, strengthening the tendons, promoting blood circulation and hemostasis.
My son likes seafood, but he doesn't like shelling. What kind of crabs, sea crabs, shrimps and so on. So I had to change the way to cook the shell of seafood for him. This celery fried shrimp is one of his favorites. In fact, the celery in this ... ...
I cooked a large pot of tomato, leek, root and pork chop soup. Half of it was eaten with insect, grass and flower, and the sea bottom coconut was stewed to make risotto delicious. So if you boil too much soup at home, don't pour out too little o... ...
I want to add chestnut paste into the cake, so the recipe is made by myself.
Why is it called birthday dish? Eggs, peanuts, fish pieces - egg raw fish pieces - Happy birth, that is, happy birthday. Birthday cake. It's foreign stuff. Chinese people have to have their own dishes. I'm just a brick thrower. I forget that you... ...
Because there's nothing to do in school, so I learned to make a lot of food with rice cooker. In the evening, I'll cook some soup and drink it together in the dormitory. Hahaha. It's made from local materials.
My husband watched TV that day. Carina Lau was a guest. love. Happy men and women. She made this sandwich while interviewing. I'm not interested in the interview. I paid close attention to the way this dish was done. I really want to make it. Un... ...
The taste of peanut beans made by accident is very good. It's crisper and more authentic than that of supermarket. I want to share with you the psychology of eating. Ha ha..... I didn't plan to put it on. So I didn't take photos during the proce... ...
Cough Coughing. Coughing out the lungs
There is a package of dried Hericium mushrooms at home. It is always used for stewing soup and braised pork. It's always bitter. Children don't like it. So I went looking for recipes everywhere. I saw that this method is different from the commo... ...
I'm at work today. It's just QQ that my husband's head is flashing. This guy doesn't chat with me easily. Unless there's something to do, click to open it. It's scolding me. You said you had enough to eat. You didn't have to change clothes for t... ...
Shandong is a big agricultural province. Peanuts are important economic crops. Especially the red peanuts in Jiaodong. It's very good to make frosted peanuts. Make a plate in your spare time. It's clean and sanitary. You don't need to worry abou... ...