The favorite thing in winter is wax plum blossom. So I made it into dumplings. I'm in a good mood.
Round Qifeng cake. Take a little thought. You can decorate it yourself. Try it, too.
This is the content taught in ACA North America electrical appliances 26th micro class. Many people say it's too simple when they learn this class. But for a novice like me, it's very difficult. This is not a success. Because it's a bit collapse... ...
Carrots are extremely nutritious. They are rich in carotene, in addition to vitamin C, calcium, iron and other trace elements and minerals. Carotene is fat soluble. When combined with oil, it can be converted into vitamin A. It is excellent for ... ...
Sichuan cuisine pays attention to spicy flavor. If you want to decant the spicy flavor, you can't do without the soul of Sichuan cuisine - rapeseed oil. Rapeseed oil can stimulate and volatilize the original flavor of food without affecting thei... ...
Flaxseed is low in calories. It can help to consume body fat, improve skin fat content, and make skin younger, smoother, moist, soft and elastic. Oats are low in calories and contain a lot of dietary fiber, which can promote gastrointestinal per... ...
Children are going to have a spring outing. Mom and dad are going to accompany them. Prepare for children's food. At the same time, make a healthy low-fat fast bread for yourself and Kwai Dad (Ma Fen). In fact, I made this for my dad during the ... ...
Serve with wine and vegetables ~ dry fried peanuts. I believe everyone likes to eat dried fried peanuts, especially those who like to drink. Yesterday the neighbor gave his son some peanuts to eat. Not enough. It's just that we have it. Do it by... ...
It's my habit to make muffins in a saucepan. My daughter loves them very much. Breakfast is perfect. We can eat it with cream and fruit. It will be more nutritious and delicious. -
Twice cooked pork is a home-made dish that can be made in every household in Sichuan. When stir fried twice cooked pork, in addition to adding garlic sprouts, the garlic sprouts will also be changed into various vegetables such as onion, lettuce... ...
Spaghetti cabonara is my favorite. It's hard to describe its unique taste with endless aftertaste. It's rich, salty, fragrant and smooth. It is the first choice of Western food and pasta. It's unique in that pasta sauce - a silky sauce based on ... ...
My family like all kinds of fried rice best. Because of its rich ingredients and delicious taste, all kinds of fried rice are the common delicacy of our dining table. I made a rice with grains this morning. There are cucumbers and shrimps at hom... ...
This pot sticker is a local way of eating. I have been dealing with it by the sea all the year round. The local people call it Gala. Match it with a green beer. Then I'll have a ha It's getting warmer and warmer. Go to the market and buy a profe... ...
6.1 children's Day is coming soon. Are the hemps ready for it? It's better to make cute cartoon noodles for the babies in the morning of June 1. The little babies will be very happy and excited when they wake up.
Cauliflower in dry pot, cabbage and tofu in Qianye are all necessary dishes for Sichuan and hunan hotels. Every time you match vegetables, you must have a dry pot meal. Their main point is to use a little lard. It's the same way. There's not muc... ...
I usually eat scrambled tomatoes and eggs at home. Tomato and egg noodles. I have never eaten fried tomatoes. It's very novel. Try it.
It's hard to see the rainbow in spring. The child said angrily. Mom, if I could see the rainbow, I'd better try the taste of the rainbow again. I promised her to have a rainbow when I went on a picnic at the weekend. It's a little hot. I don't w... ...
The salt baked chicken is fresh and made. The color is yellowish. The skin is smooth and the meat is smooth. It tastes very good and feels good when torn. Because the whole process without a drop of water. The delicious chicken are firmly locked... ...