All Recipes

Braised prawns

It's new year's day. Learn to make some hard dishes. It's not a waste of prawns brought by pig heads.

4 Steps

It's a must-have big dish. It's crisp, sour, sweet and delicious

Family members like to cook soup or stir fry and so on. Southerners eat more than northerners. Northerners eat potatoes more often than lotus roots. Because it's a regional relationship. Lotus root is not produced in the northeast. Potatoes are ... ...

6 Steps

New year's fortune rolls in - three delicacies and one hundred fortune dumplings

The Spring Festival is coming to the countdown. The reunion dinner can be prepared ~ dumplings are eaten every year. It's better to change the pattern this year. Come to a Baicai dumpling that makes people rich ~ traditional three fresh stuffing... ...

20 Steps

Bayazi oil Nang

I shared the Nang in the past few months. It's so chewy. Share the Nang again. It's soft and cool.

4 Steps

Stir fried shredded kelp with appetizer

Super convenient and simple. Super delicious. Refreshing and appetizing.

8 Steps

Sausages and vegetable rice

I bought Cantonese sausage on Nanjing Road yesterday. It's a little sweet and chewy. Today, I want to make a sausage dish with it. Well, it's a good choice. The dish is not only delicious, but also has a high appearance value. I can't help but e... ...

10 Steps

Steamed Flammulina mushroom with mashed garlic

Flammulina mushroom has very low calories. It is also suitable for people who want to lose weight. Steamed. More reserved nutrition of Flammulina velutipes. Original taste

13 Steps

Canadian Arctic shrimp three delicacies and Baicai dumpling

Dumplings are eaten every year. It's better to change the pattern this year. A Baicai dumpling is still the traditional three fresh stuffing. Just change the shrimp skin into the whole Arctic shrimp. It's more delicious and enjoyable. Add spinac... ...

14 Steps

Stir fried soft bag with leek

What is a soft bag? Soft bag is a long fish, also known as soft bag eel. It is a traditional famous dish in Jiangsu Province. It is the most famous dish in Huaiyang cuisine. -

13 Steps

Braised mushroom with rape

What Kwai would like to share with you today is a very delicious home cooking dish. It is delicious and tasty. It is light and tasty, not greasy. -

10 Steps

Warm sun in winter - spicy chicken

It's cold winter. Eat spicy chicken. The whole winter is warming.

8 Steps

Fried lotus root slices

The most important fried food for new year's day. Recently, I started to fry again. After the last time I fried lotus root clip, I made fried lotus root slices again. It's really delicious. Minute CD-ROM. it's cool or crispy. -

10 Steps

Stir fried cabbage and ham

In Chinese new year, every family eats big fish and big meat. If you are tired of big fish and big meat, try this cabbage and ham stir fry. Don't look down on small cabbage. It's very nutritious. It's also very suitable for any food. The cabbage... ...

14 Steps

Dumplings with mushrooms and shrimp

My baby has been talking about shrimp dumplings for a long time. I finally made them for her. I don't want the snacks if I'm happy. -

23 Steps