Qingtuan. Oil green is like jade. Waxy is tough and soft. It's sweet and delicate. It's fragrant and delicious. In Jiangsu and Zhejiang, every spring is accompanied by the fragrance of the green troupe. It is said that only after eating the gree... ...
Since the beginning of the epidemic, family members have rarely been able to go shopping. In winter this season, the cheaper and better preserved vegetables are cabbage. However, this vegetable originated from the Mediterranean coast is rich in ... ...
I was free yesterday. I went to my mother's vegetable garden to pick the first batch of broad beans this year. Our side is also called Hu Dou . This morning, I quickly peeled the shell and peeled the skin. I made a broad bean egg for my baby. I ... ...
Grass carp is one of the four major freshwater fishes in China. It contains vitamin B1, vitamin B2, niacin, unsaturated fatty acid, calcium, phosphorus, iron, zinc, selenium, etc. It has the functions of calming the liver, expelling wind, pobi, ... ...
Mung bean sprout. It has higher nutritional value than mung bean. It is because mung bean releases more minerals such as phosphorus and zinc in the process of germination. Vitamin substances are also greatly increased. Among them, vitamin B2 is ... ...
Kwai fried leek dumplings are very fresh and tender. Every time you go home, you can pick one. You can make several leek boxes. When breakfast is simple and fast, it is that the kids who don't like vegetables and picky food can eat a big one. -
Homemade mung bean cake. Cool and refreshing. Less sugar is not greasy.
Simple Kwai and delicious. Low fat and low oil. Delicious and healthy.
Spring March. It's the right time for Chinese toon sprouts. Arrange fried eggs with Chinese toon.
The last time I ate roasted chicken wings. It's easy to catch fire when I always eat roasted baby. This time I changed to cook chicken wings with coke. It tastes the same delicious. It's simple.
Super simple cold dish. Bitter chrysanthemum is clear. Vinegar and spicy oil neutralize the bitter taste of raw food. It's crisp and appetizing as a whole. It's acceptable for people who don't like lettuce.
When I was a child, I grew up in a small town in the south of the Yangtze River. I like to eat my hometown's purple eggplant best. The skin is thin and the meat is tender. I came to Xuzhou many years ago. But people in Xuzhou like to eat round e... ...
Leek is warm and contains many kinds of cellulose and vitamins. It has the functions of invigorating the stomach, invigorating the kidney, nourishing yang, strengthening essence and stopping perspiration. It can promote gastrointestinal peristal... ...
I haven't eaten seafood for a long time. I bought half a jin of shrimp. So I went to the head and fried Asparagus. The nutrition is simple.
At this time, there is also an essential spring dish, fried broad beans, meat broad beans, which are powdered. Today's lettuce leaves are delicious. Today, I don't eat rice. This is my lunch.
If you don't have anything to do, you want to pound the drum for your child. This is a very successful mooncake snack. If you say it's delicious, you will feel a sense of achievement.
The fresh Barracuda that just went out to sea today must be steamed
Shiping, a small town in the southwest border known as a famous literature country, is not only famous for its talents, but also for its famous Shiping tofu . Shiping's tofu is unique in Chinese food culture. In Shiping, generations of tofu make... ...