All Recipes

Cauliflower in dry pot

The taste of broccoli is between soft and crispy. It's refreshing to bite. Although it has been washed by pepper, it still has its own flavor. What a cauliflower.

3 Steps

Crab flavored silver carp's own private dish

Seasonal delicacies are only available for a short time every year, so we need to eat a variety of ways.

8 Steps

Beetroot salad in mambu kitchen

Beet, also known as caraway or cabbaghead, originated in the western and southern coasts of Europe, from Sweden to Spain, is a major sugar source other than tropical sugarcane. In ancient Greece, people offered beetroot to Apollo, the sun god. A... ...

6 Steps

Oven version sweet tacos ~ full of love. With you.

It's been stormy for many years. No matter how hard I am outside and how tired I am. You will always calm my heart in this warm harbor at home. It will make me more motivated to move forward. As we grow older, we will grow older. Passion will no... ...

14 Steps

Qifeng cake

Sammy baking blog - the most intimate baking entry blog. From - Qifeng cake is a transliteration term of chiffon cake in English. You can check the Chinese definition of chiffon - soft as silk. Therefore, the taste of Qifeng cake is very soft. T... ...

17 Steps

Chinese toon egg stand

After leaving Beijing, I miss this very much. The taste of toon is a little strange. Some people don't like it. But I like it. The warm spring season. Chinese toon can be eaten

6 Steps

Green spinach

I feel that spring is the time to eat more green vegetables. They are fresh and tender. And to use the least spices. The simplest way of cooking to retain the most authentic flavor.

4 Steps

Baked mushroom with crab in mambu kitchen

Yesterday, my friend came to have dinner. He made a delicious appetizer. Share it.

10 Steps

Steamed perch with lemon

Perch is rich in digestible protein, fat, vitamin B2, sugar, inorganic salt, niacin, niacin, calcium, phosphorus, potassium, zinc, copper, iron, selenium and other nutrients. It has the functions of strengthening the spleen and stomach, tonifyin... ...

16 Steps

Stir fried peas

Are peas in season now? There are fresh peas in the vegetable market every day ~ ~ the white peas frozen in the supermarket don't interest me. But when I see these green peas, I want to buy them. Stir fry, stew, boil soup, pizza and so on all the time ~ ~

9 Steps

Steamed abalone

In the morning, I went to the river bottom with my mother. I passed the seafood stall before I left. The boss was very enthusiastic ~ ~ I couldn't stand the boss's peddling again and again ~ ~ I bought some back. Then I will have a small series ... ...

8 Steps