Chinese Food
All Recipes
Kelp knot in cold sauce
Kelp kelp contains a lot of polyunsaturated fatty acids EPA. It can reduce the viscosity of blood and reduce the hardening of blood vessels. Laminarin contained in kelp is a special amino acid. It has the effect of lowering blood pressure and pr... ...
Kung pao chicken
Kung pao chicken is a popular traditional Chinese dish. Because of its salty, spicy, slightly sweet and sour taste, plus the tender chicken and crispy peanuts, the perfect combination of the two is especially favored by foreigners. According to ... ...
Scallion cake
I usually eat takeout breakfast every day when I go to work. I feel a little tired of it. Make your own breakfast while you are off today. I haven't eaten scallion cake for many years. Just do this. It's simpler. Then cook a sweet potato porridge.
Fried mushroom with garlic
Champi ó nalaplan chaalajillo is a common dish in northern Spain. My trip to the North made me infatuated with the rich aroma and mellow taste of fried mushroom and garlic. It's also very simple~~
