A kind of I found some side dishes and fried rice with purple rice. I put lentils, kohlrabi, carrots, eggs, onions and purple rice. It's fresh and full. It's a pot full -
Vitamin K is common. Nutritionists seldom mention that it is a fat soluble vitamin, and it is also divided into vitamin K1. The function of vitamin k2-1, calcium into bone vitamin K2 has the function of helping osteoblasts to secrete the primary... ...
Dishes, meat, rice or a pot. Time saving, labor-saving and delicious -
Peacock fish on the screen means happy and peaceful. It's a simple, easy-to-make, beautiful and delicious banquet dish. It's especially suitable for Spring Festival. After steamed, the fish will keep its original taste, and the meat will be more... ...
Today's dish - Canadian Arctic shrimp avocado salad. There are not only wild cold water shrimp - Canadian Arctic shrimp. There are light food leaders - avocado. There are also blue and white fish from Norway. You can add some oil to this salad.
I love seafood very much. Prawns are the most popular at my table. Because the most simple and quick way is to burn. In a few minutes, you can bring the table to the table to enjoy one family Kwai. Today's Kwai shrimp is also a simple and quick ... ...
Old Beijing home cooked Beijing sauce shredded pork
Anchovies are also known as gayazi, huangguzi, Saladin, huangguyu, etc. The meat of anchovies is delicious. It's delicious in soup or braised in brown sauce. It has rich nutrition, can improve immunity and maintain normal blood pressure. The muc... ...
In winter, kelp, which likes to make soup, water and water, is a kind of warm-up soup in the refrigerator that is always available all the year round and the pork stick bone soup is very fresh. -
Pork tripe soup is a dish made with pork tripe as the main ingredient. It belongs to the family soup. It is suitable for all kinds of people. Especially in winter, it has the effect of warming the stomach and strengthening the spleen. It is a go... ...
I don't know why I like vinaigrette. I'm also a greedy person at home. I just like to toss around. This time, I combined vinaigrette and vinaigrette with salmon. I always think it's lacking its original delicacy and steaminess. I also think it's... ...
In the notes, we will send video after the practice of private house colorful meat. Thank you for your support.