All Recipes

Mushroom with vegetable sauce

Delicious mushroom with salty sauce.

7 Steps

Stewed Beef Brisket with tomato

Meat and vegetables are healthy, delicious and simple

6 Steps

☑ black fish soup noodles ☑ CD series

Let's unlock the new food black fish for Chinese Valentine's day today. Let's taste the taste of black fish in noodle soup.

9 Steps

Steamed perch

Perch is rich in a variety of nutritional values. It has the highest DHA content in freshwater fish. Therefore, steamed perch is the most brain tonic. Choose a kilo or so of perch. The time of steaming is right up to the fire. The fish is just c... ...

13 Steps

Baguette with garlic

Today, my father bought a magic stick and my sister came back home to make garlic bread. All the family praised it.

10 Steps

Fried baby cabbage with shrimp

The most important part of this dish is to eat vegetables and add seafood. The vegetables are especially sweet, spicy and scallion flavored. They satisfy the taste buds of the whole family.

2 Steps

Wonton with flowers

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7 Steps

Tinfoil beef

The usual beef methods, such as black pepper beef granules, Hangzhou pepper beef fillet and other dishes, are a little boring. Today, change the pattern, find some freshness on the tip of the tongue. Tin paper beef starts to walk

10 Steps

Braised chicken with potato

My classmates have known for a long time that it's delicious to raise chickens on the mountain in Zunyi, Guizhou Province. Guangzhou chicken is too tender. Suitable for steaming, not for stewing. Today, as soon as the students come to help the p... ...

9 Steps

Quick fried Kwai mushroom

I'm used to eating big fish and big meat. Sometimes I still want to eat some vegetables. When I have leisure time, I'll make a dry fried abalone mushroom. Even for breakfast, I will have no burden. -

8 Steps

Minced pork with green vegetables

This dish is simple and cheap. It's also a special dish.

5 Steps

Kung pao chicken

Kung pao chicken, a famous traditional dish at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included, but there are differences in raw materials and practices. This is Sichuan style kung pao chicken.

6 Steps