Chinese Food
All Recipes
Pujiang snacks
I am a real northeast woman. I married a young man from Zhejiang Province who has the same northeast temperament. Ha ha. I fell in love with him. And the food of his family.
Steamed perch
You can do it if you want to
Stewed crucian carp in Northeast China
The crucian carp brought from my hometown in Northeast China has been frozen in the refrigerator. Today, I suddenly miss the taste of my hometown. I'll share my experience with you.
Spicy fish (fish sauce)
Today, I went to the market. I saw a pair of grandparents selling small fish and shrimp. They bought two Jin and stewed a big pot.
Chicken wings with coke
My orange warm time. Cola Chicken Wings + orange perfect Cola Chicken wings. Simple, sweet and delicious. Rich soup. Delicious, even bones don't want to let go. One plate is not enough to eat, family like it
Braised asparagus in tender oil
Eat fresh in spring. This is my mother-in-law's specialty.
Soft and glutinous taste
It's almost time to turn over the fridge. The consequence of not preparing in advance is that there are no hard dishes. Turn to a piece of streaky pork that hasn't been put into the freezer. There's also a small onion. Chili is a regular dish at... ...
Shredded pork with Beijing sauce
The key is delicious Beijing sauce, sliced pork and sweet noodle sauce. The slightly sweet sauce is wrapped with tender sliced pork. It's a roll with shredded onion and cucumber. It's very rich and ritualistic. It's easy to make.
Traditional Indian chicken biryani
I'm going to be crazy. I finally finished writing. I thought that I deleted one of them after publishing two times. It didn't work out... I hate this app
Spaghetti with tomato sauce
1. This recipe is for one person. The ingredients are enough. 2. Add salt and oil when cooking noodles. 3. Boil spaghetti for about 1014 minutes. 4. Use pork and beef for meat. I think beef is better. 5. Remove spaghetti but not cold water. Mix ... ...
Spicy flounder
Although the frozen fish is not fresh, it is not undesirable. Although the steamed fish is not suitable. If it is handled properly, it is good to stew, fry and bake. If it can make second-class materials into first-class dishes, that is the high... ...
Braised Beef Brisket with radish
White radish stewed beef can improve the body's resistance to disease. It is especially suitable for people who have undergone growth and development, after operation and after their illness to supplement blood loss and repair tissue. It has hig... ...
Kung pao chicken
Kung pao chicken goes to the restaurant's favorite dish. It's just that the guests are coming. Try to make a kung pao chicken by yourself. Everyone says it's delicious. It's the taste of the restaurant. Hee hee is so happy.
Xinjiang spicy chicken
Besides the big plate chicken, spicy chicken is also delicious.
