Chinese Food

Spicy chicken wings

I miss the bullfrog in the dry pot too much. But there is no bullfrog in Canada. Chicken wings are safe. So I replaced them with chicken wings. The taste is also first-class.

Chicken wings with coke. It's fragrant and tasty

Steamed mandarin fish

Noodles with tomato ribs

I made tomato chop soup yesterday. I think it's aftertaste in my mouth. So in order not to repeat it, I added sliced noodles to tomato chop soup today. I made a delicious breakfast. -

Baked bun

Braised fish with chicken

Fried meat with bean sprouts

Bean sprouts are made by ourselves. They are interested. We can discuss them together.

Fish flavored shredded pork

A classic Sichuan dish that is both homely and refreshing.

Authentic hot dry noodles

Welcome to pay attention to my micro blog (Chen Miaomiao super) to share the joys and sorrows of life

Pan fried saury in autumn

Steamed perch

I always wanted to buy a steamer. Then I bought the steamer. I wanted to make a steamed fish.

Delicious shrimp with wine and vegetables

Simple noodles. Loofah and egg noodles

My daughter likes noodles so much. It's up to her father.. But. She doesn't like eggs.. Not at all. Maybe it's because I ate too much after weaning.. But now she is four years old. She can eat the nutrition of eggs in a different way. She doesn'... ...

Henan brine noodles

Cantonese tiger skin chicken claw

My father-in-law's teeth are not good. I like eating this kind of Cantonese chicken claw. It's soft and tasty. Think about doing it yourself. It's better to move at once.

Double cooked pork

Double cooked pork is a traditional Sichuan dish. You can learn what you like

Langya potato

This is the street snack I have eaten in Shenzhen. It's very good. It's not in the northeast. I tried to make it. I didn't expect it tastes the same.

Small wonton

Insect BMW has had 5 teeth in 10 months. It's made for him to eat. It's completely delicate, smooth and waxy. Many teeth are frozen. It's quick to eat.

Minced pork with soybean

Home style lobster

How can we not eat lobster in the lobster season? My family don't like spicy food very much. There are a lot of seasonings to be reduced and some heavy flavorings to be saved. This lobster doesn't taste very heavy, but it's very fragrant.