Chinese Food
All Recipes
Stewed potatoes with braised pork
My husband likes meat, my grandfather likes potatoes, and stewed potatoes with braised pork go ^
Stewed rice with beef
It's a great staple food for single working people. Because you can put it in the electric cooker before you go out in the morning, and eat it when you come back from work. you 're right. As long as you have a better electric cooker, you can mak... ...
Stir fried sausage with peppers
The first time I made this dish, my mother always had some water before. It wasn't crisp and delicious enough. So I did it myself this time. The ideal taste of large intestine should be slightly burnt on the outer skin and well knit in the inner... ...
Potato and egg pancake
One of today's breakfast. There is a super simple potato pancake. Send it out to share with you. The last picture is chef Yang's salted duck egg on the 36th day. After time's precipitation, it's completely oily. It's super delicious. I'm going t... ...
Fried lean meat with mushroom
The unique flavor of shiitake mushroom. I like it very much. Especially the fresh shiitake mushroom. It's very smooth and tender in the mouth. It's delicious. It's fried with meat. It's a home dish on the table of our common people. It's good with rice.
Home cooking - Kung Pao squid
Squid is very nutritious, rich in calcium, phosphorus and iron. It's good for bone development and hematopoiesis. It can effectively treat anemia and many other methods. Generally, it's grilled with charcoal. It's absolutely a fresh squid with g... ...
Old fashioned scallion cake
Scallion oil cake is a kind of special snack in Shanghai. Now the scallion oil cake made outside has been improved. I remember in the past, when the scallion oil cake was fried, it would be baked by the oven. At that time, the scallion oil cake ... ...
Braised chicken with sauce
This dish is learned, but it has changed a little. After cooking, it has a good response. It's also a hard dish for me to become a female chef. Ha ha ha ha ha ha
Stir fried cabbage (whitebait playing with water)
Kohlrabi is the simplest ingredient in daily life. The key to making it easy is to stir fry it. It's adorable and appetizing.
Braised rice with potatoes
This potato stewed rice. In fact, it was recommended to me very early. At that time, I really didn't pay attention to it. Think it's just potatoes and rice cooked together. How many delicious tastes can come out. Recently, when I fell in love wi... ...
Chinese yam salad
Because I don't like potatoes very much, I can make yam salad. If I like potatoes, I can also change yam into mashed potatoes. It's delicious and nutritious to make a salad like this. The one in the picture is basically eaten by the son. I concl... ...
Lazy sardine in tomato sauce
On sale, we found sardine special price 3 yuan and a Jin. Immediately we started 3 pounds. When we got home, we cleaned up and went into the pot. Tomato sauce was a little bit less. We'll make it. The finished product is slightly inferior. It tastes good.
Babao porridge + small egg cake
Due to work reasons, I didn't go to buy food materials specially. I chose the ready-made porridge at home. I made the eight treasure porridge for the first time. After all the beans and rice were cleaned, I put them together to soak for a night.
Simple trilogy of braised lion's head
I'm from Minnan, Fujian. There is no such dish as lion's head in Minnan. I've heard about lion's head for a long time. Although lion's head belongs to Huaiyang cuisine, it's not only stewed lion's head in Shanghai, but also the lion's head in No... ...
