Chinese Food
All Recipes
Sliced lotus root
The first time. Vinegar is too much. But it tastes good.
Kelp soup
Frozen tofu with kelp is a magic weapon for slimming.
Chinese toon steak
Well I came all the way to cook. So I took photos with my mobile phone at will. Because it's mainly for eating, not for watching. So it's not so professional. Just share it with everyone.
Stewed flower beetle with wine
Yesterday was Miss Huang's birthday. I cooked a good meal for him. The menu is as follows - boiled flower beetle with wine, steamed mud crab, tomato tube bone, longevity noodle, Miss Huang is a child from northern Guangdong. She can eat spicy fo... ...
Braised prawns
On March 8, cook for my baby.
Fried rice with golden eggs
It's simple and fast. It's really delicious.
Sweet and sour sirloin
Food for family. Simple and delicious.
10 minute series scrambled eggs with tomatoes
10 minutes to finish a dish. It's very simple. Zero cooking can do it. Let's try it.
Qifeng cake, shallot and meat floss roll
The last one is Qifen cake. Next, we use Qifen cake to make some delicious cakes. Why do you choose Qi Fen cake to make cake rolls? Because this is the only way to make the cake roll is not so dry, and the organization is delicate and the taste ... ...
[fast food, Kwai] tomato braised cauliflower
Sour, sweet, nutritious and tasty
Lion's head in electric rice cooker
I've worked hard for a week. I usually sleep until I wake up on weekends. Before going to bed, use electric cooker to make lion's head. After waking up, just stir fry a clear dish. Match with a bowl of rice. It's a delicious lunch. What a nice weekend.
Braised potato with chicken leg with black pepper
It's the first time to cook potatoes with chicken legs. The taste is not so good. I want to eat a second meal after trying. Let's share with you...
