Chinese Food
All Recipes
Beef tendon in soy sauce
The pressure cooker used at home was an old-fashioned pressure cooker. It was very old. And every time I used it, there would be a lot of noise. So my husband had planned to change an electric pressure cooker for me before. And he had been watch... ...
Thin beauty recipe
Original taste. No need to fry
Lele's own stir fried kidney with garlic bolt
Today, I came to sell reassuring meat again. I bought ribs, front leg meat and waist. I haven't eaten kidney for a long time. It's too tempting for me. Last time I ate it, I bought it at ease. It's been several months. Do you think I can not be ... ...
Beef tendon with sauce
Beef enjoys the reputation of pride in meat and king in meat . The reason for enjoying such a reputation is not only that it tastes delicious, but also that it can make delicious dishes by frying, frying, stewing, baking and other methods. The m... ...
Baked rice with beef and cheese with black pepper
Every time I go out to a Western-style restaurant with my family, I will order one of the baked cheese meals. When I eat too much, I think I'll try it myself. I don't know if I don't try. It turns out that the taste of my cooking is not worse th... ...
Beef Rice
Thank you very much to the family of douguo for letting me know a lot of little friends and learning a lot. I always like baking. Recently, I always say to myself don't forget to bake. Baking begins with curiosity and ends with interest. Mm-hmm.... ...
Irresistible delicacy mixed with scallion and eight ribbons
Octopus is a local saying in Qingdao, which is the name of Qingdao silver. In fact, its scientific name is octopus and octopus. Green onion mixed with eight ribbons is not only a seafood that people love very much. This dish is also indispensabl... ...
