Chinese Food
All Recipes
Yunnan crystal sweet onion
Yunnan sweet onion has many functions, such as beauty, beauty, appetizer, spleen, appetite, gastrointestinal regulation, sterilization and diarrhea, anti-aging, cancer prevention and so on. It also has special effects on gastritis, dysentery, ch... ...
Braised spare ribs
Braised spareribs belong to Jiangsu, Zhejiang and Shanghai. It tastes sweet and salty, crispy ribs, golden red color. It's edible for ordinary people. It is suitable for those with deficiency of Qi and blood, deficiency of yin and deficiency of ... ...
Super satisfied (noodles with black pepper, beef balls and meat sauce)
After the store goes out, there will always be some depression. Those who worry about gain and loss all day long will wake up with a bowl of noodles with sauce full of energy.
Fried chicken slices
The chickens and mushrooms are new. They are healthier every year.
One can eat a plate of fried crab with ginger and scallion
This dish is my husband's specialty. Every time, he will fry a big plate. Then he quietly watched me lick my fingers and eat while boasting that he could not find North
Stir fried swimming crab
My husband doesn't like steamed crabs, so he likes to eat this kind of crabs. (take a picture of the detailed step map next time)
Braised noodles with bean curd
I'm from the southeast of Shanxi Province. Every summer, especially in the early autumn, when the beans in the beans are full, we all like the stewed noodles we feel. This is also called oven noodles. We have eaten bean stewed noodles in many pl... ...
Yellow chicken steamed rice essence is all on sauce.
Yes. There is Jianghu in every circle. There are also rivers and lakes in the street snack area. Once the ruler of the Jianghu. It was Shaxian snack. It was Lanzhou ramen. It was Malatang. It was northeast dumpling These kings define the rules o... ...
Stir fried bean sprouts
It's just eating and trying to make trouble
Chinese yam porridge for nourishing stomach
I like porridge, especially this kind of thick porridge. It's easy and quick to make. It's delicious. It's the first choice for nourishing stomach breakfast. It's suitable for all ages. Make it as soon as possible ~
Four joy roasted bran
Sixi roasted bran is a famous dish in Shanghai. It belongs to Jiangsu cuisine. It is red in color, fragrant and mellow, salty and sweet.
Duck soup
Clear soup
Curry Rice
I learned from my teacher. I love eating.
Baby's supplementary diet with green onion and quinoa egg cake
NASA has listed quinoa as an ideal space food for human beings to immigrate into outer space in the future. The protein content of high-quality quinoa is as high as 16% 22%. It has already matched the protein content of milk powder and meat. Ric... ...
