Chinese Food
All Recipes
Grilled eggplant with minced meat (air fried version)
Eggplant is a common dish on the table of common people. The usual way is nothing more than stir fry, stew or cold mix. Today, I have nothing to do to try my frying pan. Then I have this unexpected delicacy. How to describe it? It retains the fl... ...
Rice with clam and milk
Clams are delicious. They are made with milk and rice to cover rice with clam milk. They are fresh, sweet and smooth. Each rice is wrapped with rich milk. Each rice is full of milk fragrance. The taste is really beyond words.
Chaos bigger than face
If you want to eat sesame, I'll twist it for you now. If you want to eat chaos, I'll wrap it for you at any time
Scallion cake with noodles
Usually, I like pasta best. Although it's easy to get fat, I still think it's the same if I don't eat it. And I also like to toss dough. I'll do it in a different way. My brother also prefers that my sister fall asleep after lunch. I'll use the ... ...
Fish flavored shrimp
There are a lot of shrimps in the fridge. In order to consume shrimps, I have tried to think of a hundred ways And one day chatting partners said they didn't believe I could make fish flavored dishes I'll be happy. Seriously, I also want to see ... ...
Steamed perch
The most powerful camouflager of vegetables. It's super simple. It tastes like a big hotel. Take care of this dish. Change into a chef in minutes.
Tilapia section
Girls like to eat fish
Bacon bread with black pepper
The Apocalypse of the earthquake - the most idiotic interview - do you hurt? Every time I saw the microphone, I handed it to the injured person's mouth It's called a stoppage - what do you think? Feel better? Is it still painful? ——Even if you a... ...
Fresh scallop, cream, seafood and pasta
It's time to stick autumn fat. It's cold this day There is still some light cream left in the refrigerator at home. I just want to cook a rich milk pasta. I thought that the cream pasta had to match Shanghai fresh food. I found out that COFCO I ... ...
Crab gold for father
My dear father, my dearest one, has three bitterness in life. But you've had a lot of good singing in the lyrics. My father has worked hard for us for half of his life and paid a lot of hard work. At the coming of new year's day, the four people... ...
Stewed duck gizzards
The main nutrients of duck gizzard are carbohydrate, protein, fat, niacin and vitamin C After cooking, add it in the sauce and stew it to taste. Slice it to eat. It is a simple and quick cold dish. It is suitable for a family Kwai dinner when yo... ...
Marinated spareribs with spicy sauce
Spicy as a combination of Ma and heat makes many diners want to stop. Those who love it love it to the extreme. Those who are afraid of it are also afraid of it to the extreme. If you happen to be infatuated with this, try this spicy marinated p... ...
My husband's favorite muxurou
Another Kwai moo Shu pork series, Kwai Su meat. This dish is rich in color, balanced in nutrition and delicious in a stick. The main thing is not difficult to do.
Stir fried pork blood with pickled vegetables
I love eating and doing. I've made a fat man.
