Chinese Food
All Recipes
Angelica, astragalus, braised pig's feet, beautification, beautification and nourishing qi and blood
Angelica. According to the compendium of Materia Medica, it can cure headache, heartache and abdominal pain, nourish the intestines, muscles and skin. It can cure carbuncle and gangrene, discharge pus and relieve pain, and replenish blood with b... ...
Soft and tender tofu
With this dish, you don't have another bowl of rice. I really can't believe it.
Bigeye
Simple and delicious
Braised chicken in brown sauce with less oil
Bean products are also delicious. This dish is different from others. It has very little oil content. Bite it into your mouth. It's soft and delicious. It's worth trying.
Stewed tofu with salted goose
Salty goose is really fragrant. It's delicious. It's also good to put radish or fresh bamboo shoots. Every winter, I have to buy many salty geese at home. Before the new year, I have to prepare a little more. Because I don't know why. After the ... ...
Anhui special red pork elbow. Keep your saliva away. The meal is on the way
When it comes to new year's Eve dinner, how can we have fewer elbows? It's fat but not greasy. It's delicious. It's a unique Anhui cuisine. It's memorable. You can't stop~
Sweet and sour pork tenderloin
Sweet and sour pork section - pork tenderloin or back elbow. Cut into One point five Cm x 3cm of meat. Add salt. Mix the spiced flour. Marinate for 10 minutes. Soak the starch in water. After the starch precipitates, finish the water. Wet the st... ...
Braised sea bass
Perch is usually steamed. But my wife likes braised fish. So I made it. It tastes good.
Korean style ribs
Grilled ribs have different ways of seasoning and effects. This dish focuses on color, shape and taste. The cooking process is not complicated. It's easy to make at home. It's delicious.
Qingkou Kwai, a fresh French French sauce.
It's the taste that makes it so hard to lose weight. This dish is a classic French dish. It didn't contain tomatoes or spaghetti. It was eaten with stick and juice. But I went to the supermarket late. They only had Qingkou, which was less than 1... ...
Braised Beef Brisket with tomato
After a day's work, I came back home tired physically and mentally. I had to make a delicious dinner for my family. In fact, you don't have to work so hard. Just leave the cooking to the stewing pot. Before going out to work in the morning, hand... ...
Fried rice with bacon
I'm in a hurry at noon. I forgot to add eggs. Next time, I'll upload a better picture.
Shaanxi fried noodles
We Xi'an people all eat pasta. Every family can make oil noodles
Peacock fish
I usually cook fish. It seems that most people are used to cooking the whole fish. It's simple, convenient and delicious. But if the dinner is different. If you can take some careful thinking to change the way to do it, you can make the whole di... ...
Swan powder with pepper and garlic in black bean sauce
【616】 two point two eight This is the story of a smirk fried black bean sauce on the seventh day of the Lunar New Year That's good
Grilled bass in sauce
Low oil, simple and delicious
Steamed perch
Because I want to prepare the new year's Eve dinner, I want to make something special. This year, I chose bass to make a shape. It's beautiful and delicious.
